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Garlic - Cups to Pounds Calculator | Garlic - Cups to Pounds Chart

16 cups of garlic in pounds

How many pounds of garlic in 16 cups?

16 cups of garlic equals 4.76 ( ~ 4 3/4) pounds*

How to convert pounds of garlic to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

16 cups of garlic weighs 4.76 ( ~ 4 3/4) pounds.

Explanation:
One cup of garlic equals 0.3 pounds.
So, multiply the value that you have in cups by 0.3.

Pounds of garlic equivalent in cups?

FAQs on garlic weight to volume conversion

16 cups of garlic equals how many pounds?

16 cups of garlic is equivalent 4.76 ( ~ 4 3/4) pounds.

How much is 4.76 pounds of garlic in cups?

4.76 pounds of garlic equals 16 cups.

Garlic Conversion Chart Near 16 US Cups

US Cups to Pounds of Garlic
16 US cups4.76 (4 3/4) pounds
17 US cups5.05 (5) pounds
18 US cups5.35 (5 3/8) pounds
19 US cups5.65 (5 5/8) pounds
20 US cups5.95 (6) pounds
21 US cups6.24 (6 1/4) pounds
22 US cups6.54 (6 1/2) pounds
23 US cups6.84 (6 7/8) pounds
24 US cups7.14 (7 1/8) pounds
25 US cups7.43 (7 3/8) pounds
26 US cups7.73 (7 3/4) pounds
27 US cups8.03 (8) pounds
28 US cups8.32 (8 3/8) pounds
29 US cups8.62 (8 5/8) pounds
30 US cups8.92 (8 7/8) pounds
31 US cups9.22 (9 1/4) pounds
32 US cups9.51 (9 1/2) pounds
33 US cups9.81 (9 3/4) pounds
34 US cups10.1 (10 1/8) pounds
35 US cups10.4 (10 3/8) pounds
36 US cups10.7 (10 3/4) pounds
37 US cups11 (11) pounds
38 US cups11.3 (11 1/4) pounds
39 US cups11.6 (11 5/8) pounds
40 US cups11.9 (11 7/8) pounds
41 US cups12.2 (12 1/4) pounds
42 US cups12.5 (12 1/2) pounds
43 US cups12.8 (12 3/4) pounds
44 US cups13.1 (13 1/8) pounds
45 US cups13.4 (13 3/8) pounds
46 US cups13.7 (13 5/8) pounds
47 US cups14 (14) pounds
48 US cups14.3 (14 1/4) pounds
49 US cups14.6 (14 5/8) pounds
50 US cups14.9 (14 7/8) pounds
51 US cups15.2 (15 1/8) pounds
52 US cups15.5 (15 1/2) pounds

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.