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Spring onion - Cups to Pounds Calculator | Spring onion - Cups to Pounds Chart

16 cups of spring onion in pounds

How many pounds of spring onion in 16 cups?

16 cups of spring onion equals 3.67 ( ~ 3 2/3) pounds*

How to convert pounds of spring onion to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

16 cups of spring onion weighs 3.67 ( ~ 3 2/3) pounds.

Explanation:
One cup of spring onion equals 0.23 pounds.
So, multiply the value that you have in cups by 0.23.

Pounds of spring onion equivalent in cups?

FAQs on spring onion weight to volume conversion

16 cups of spring onion equals how many pounds?

16 cups of spring onion is equivalent 3.67 ( ~ 3 2/3) pounds.

How much is 3.67 pounds of spring onion in cups?

3.67 pounds of spring onion equals 16 cups.

Spring Onion Conversion Chart Near 16 US Cups

US Cups to Pounds of Spring onion
16 US cups3.67 (3 5/8) pounds
17 US cups3.9 (3 7/8) pounds
18 US cups4.13 (4 1/8) pounds
19 US cups4.36 (4 3/8) pounds
20 US cups4.59 (4 5/8) pounds
21 US cups4.82 (4 7/8) pounds
22 US cups5.05 (5) pounds
23 US cups5.28 (5 1/4) pounds
24 US cups5.51 (5 1/2) pounds
25 US cups5.74 (5 3/4) pounds
26 US cups5.97 (6) pounds
27 US cups6.2 (6 1/4) pounds
28 US cups6.43 (6 3/8) pounds
29 US cups6.66 (6 5/8) pounds
30 US cups6.88 (6 7/8) pounds
31 US cups7.11 (7 1/8) pounds
32 US cups7.34 (7 3/8) pounds
33 US cups7.57 (7 5/8) pounds
34 US cups7.8 (7 3/4) pounds
35 US cups8.03 (8) pounds
36 US cups8.26 (8 1/4) pounds
37 US cups8.49 (8 1/2) pounds
38 US cups8.72 (8 3/4) pounds
39 US cups8.95 (9) pounds
40 US cups9.18 (9 1/8) pounds
41 US cups9.41 (9 3/8) pounds
42 US cups9.64 (9 5/8) pounds
43 US cups9.87 (9 7/8) pounds
44 US cups10.1 (10 1/8) pounds
45 US cups10.3 (10 3/8) pounds
46 US cups10.6 (10 1/2) pounds
47 US cups10.8 (10 3/4) pounds
48 US cups11 (11) pounds
49 US cups11.2 (11 1/4) pounds
50 US cups11.5 (11 1/2) pounds
51 US cups11.7 (11 3/4) pounds
52 US cups11.9 (11 7/8) pounds

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.