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Wheatgerm - Cups to Ounces Calculator | Wheatgerm - Cups to Ounces Chart

16 cups of wheatgerm in ounces

How many ounces of wheatgerm in 16 cups?

16 cups of wheatgerm equals 46.9 ( ~ 46 3/4) ounces*

How to convert ounces of wheatgerm to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

16 cups of wheatgerm weighs 46.9 ( ~ 46 3/4) ounces.

Explanation:
One cup of wheatgerm equals 2.9 ounces.
So, multiply the value that you have in cups by 2.9.

Ounces of wheatgerm equivalent in cups?

FAQs on wheatgerm weight to volume conversion

16 cups of wheatgerm equals how many ounces?

16 cups of wheatgerm is equivalent 46.9 ( ~ 46 3/4) ounces.

How much is 46.9 ounces of wheatgerm in cups?

46.9 ounces of wheatgerm equals 16 cups.

Wheatgerm Conversion Chart Near 16 US Cups

US Cups to Ounces of Wheatgerm
16 US cups46.9 (46 7/8) ounces
17 US cups49.8 (49 3/4) ounces
18 US cups52.7 (52 3/4) ounces
19 US cups55.7 (55 5/8) ounces
20 US cups58.6 (58 5/8) ounces
21 US cups61.5 (61 1/2) ounces
22 US cups64.4 (64 1/2) ounces
23 US cups67.4 (67 3/8) ounces
24 US cups70.3 (70 1/4) ounces
25 US cups73.2 (73 1/4) ounces
26 US cups76.2 (76 1/8) ounces
27 US cups79.1 (79 1/8) ounces
28 US cups82 (82) ounces
29 US cups84.9 (85) ounces
30 US cups87.9 (87 7/8) ounces
31 US cups90.8 (90 3/4) ounces
32 US cups93.7 (93 3/4) ounces
33 US cups96.7 (96 5/8) ounces
34 US cups99.6 (99 5/8) ounces
35 US cups103 (102 1/2) ounces
36 US cups105 (105 1/2) ounces
37 US cups108 (108 3/8) ounces
38 US cups111 (111 1/4) ounces
39 US cups114 (114 1/4) ounces
40 US cups117 (117 1/8) ounces
41 US cups120 (120 1/8) ounces
42 US cups123 (123) ounces
43 US cups126 (126) ounces
44 US cups129 (128 7/8) ounces
45 US cups132 (131 7/8) ounces
46 US cups135 (134 3/4) ounces
47 US cups138 (137 5/8) ounces
48 US cups141 (140 5/8) ounces
49 US cups144 (143 1/2) ounces
50 US cups146 (146 1/2) ounces
51 US cups149 (149 3/8) ounces
52 US cups152 (152 3/8) ounces

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.