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Blackberry fruit syrup - Ounces to Pounds Calculator | Blackberry fruit syrup - Ounces to Pounds Chart

16 ounces of blackberry fruit syrup in pounds

How many pounds of blackberry fruit syrup in 16 ounces?

16 ounces of blackberry fruit syrup equals 1.4 ( ~ 1 1/3) pounds*

How to convert pounds of blackberry fruit syrup to ounces?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

16 ounces of blackberry fruit syrup weighs 1.4 ( ~ 1 1/3) pounds.

Explanation:
One ounce of blackberry fruit syrup equals 0.087 pounds.
So, multiply the value that you have in ounces by 0.087.

Pounds of blackberry fruit syrup equivalent in ounces?

FAQs on blackberry fruit syrup weight to volume conversion

16 ounces of blackberry fruit syrup equals how many pounds?

16 ounces of blackberry fruit syrup is equivalent 1.4 ( ~ 1 1/3) pounds.

How much is 1.4 pounds of blackberry fruit syrup in ounces?

1.4 pounds of blackberry fruit syrup equals 16 ounces.

Blackberry Fruit Syrup Conversion Chart Near 16 US Fluid Ounces

US Fluid Ounces to Pounds of Blackberry fruit syrup
16 US fluid ounces1.4 (1 3/8) pounds
17 US fluid ounces1.49 (1 1/2) pounds
18 US fluid ounces1.57 (1 5/8) pounds
19 US fluid ounces1.66 (1 5/8) pounds
20 US fluid ounces1.75 (1 3/4) pounds
21 US fluid ounces1.83 (1 7/8) pounds
22 US fluid ounces1.92 (1 7/8) pounds
23 US fluid ounces2.01 (2) pounds
24 US fluid ounces2.1 (2 1/8) pounds
25 US fluid ounces2.18 (2 1/8) pounds
26 US fluid ounces2.27 (2 1/4) pounds
27 US fluid ounces2.36 (2 3/8) pounds
28 US fluid ounces2.45 (2 1/2) pounds
29 US fluid ounces2.53 (2 1/2) pounds
30 US fluid ounces2.62 (2 5/8) pounds
31 US fluid ounces2.71 (2 3/4) pounds
32 US fluid ounces2.8 (2 3/4) pounds
33 US fluid ounces2.88 (2 7/8) pounds
34 US fluid ounces2.97 (3) pounds
35 US fluid ounces3.06 (3) pounds
36 US fluid ounces3.15 (3 1/8) pounds
37 US fluid ounces3.23 (3 1/4) pounds
38 US fluid ounces3.32 (3 3/8) pounds
39 US fluid ounces3.41 (3 3/8) pounds
40 US fluid ounces3.49 (3 1/2) pounds
41 US fluid ounces3.58 (3 5/8) pounds
42 US fluid ounces3.67 (3 5/8) pounds
43 US fluid ounces3.76 (3 3/4) pounds
44 US fluid ounces3.84 (3 7/8) pounds
45 US fluid ounces3.93 (3 7/8) pounds
46 US fluid ounces4.02 (4) pounds
47 US fluid ounces4.11 (4 1/8) pounds
48 US fluid ounces4.19 (4 1/4) pounds
49 US fluid ounces4.28 (4 1/4) pounds
50 US fluid ounces4.37 (4 3/8) pounds
51 US fluid ounces4.46 (4 1/2) pounds
52 US fluid ounces4.54 (4 1/2) pounds

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.