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16 oz of all purpose flour in grams
How many grams of all purpose flour in 16 oz?
16 oz of all purpose flour equals 240 grams*
Volume to 'Weight' Converter
Grams of all purpose flour equivalent in oz?
FAQs on all purpose flour weight to volume conversion
16 oz of all purpose flour equals how many grams?
16 oz of all purpose flour is equivalent 240 grams.
How much is 240 grams of all purpose flour in oz?
240 grams of all purpose flour equals 16 oz.
All Purpose Flour Conversion Chart Near 16 US Fluid Ounces
US Fluid Ounces to Grams of All purpose flour | ||
---|---|---|
16 US fluid ounces | 240 grams | |
17 US fluid ounces | 255 grams | |
18 US fluid ounces | 270 grams | |
19 US fluid ounces | 285 grams | |
20 US fluid ounces | 300 grams | |
21 US fluid ounces | 315 grams | |
22 US fluid ounces | 330 grams | |
23 US fluid ounces | 345 grams | |
24 US fluid ounces | 360 grams | |
25 US fluid ounces | 375 grams | |
26 US fluid ounces | 390 grams | |
27 US fluid ounces | 405 grams | |
28 US fluid ounces | 420 grams | |
29 US fluid ounces | 435 grams | |
30 US fluid ounces | 450 grams | |
31 US fluid ounces | 465 grams | |
32 US fluid ounces | 480 grams | |
33 US fluid ounces | 495 grams | |
34 US fluid ounces | 510 grams | |
35 US fluid ounces | 525 grams | |
36 US fluid ounces | 540 grams | |
37 US fluid ounces | 555 grams | |
38 US fluid ounces | 570 grams | |
39 US fluid ounces | 585 grams | |
40 US fluid ounces | 600 grams | |
41 US fluid ounces | 615 grams | |
42 US fluid ounces | 630 grams | |
43 US fluid ounces | 645 grams | |
44 US fluid ounces | 660 grams | |
45 US fluid ounces | 675 grams | |
46 US fluid ounces | 690 grams | |
47 US fluid ounces | 705 grams | |
48 US fluid ounces | 720 grams | |
49 US fluid ounces | 735 grams | |
50 US fluid ounces | 750 grams | |
51 US fluid ounces | 765 grams | |
52 US fluid ounces | 780 grams |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.