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Basil - Tablespoons to Ounces Calculator | Basil - Tablespoons to Ounces Chart

16 tablespoons of basil in ounces

How many ounces of basil in 16 tablespoons?

16 tablespoons of basil equals 0.709 ( ~ 3/4) ounce*

How to convert ounces of basil to tablespoons?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

16 tablespoons of basil weighs 0.709 ( ~ 3/4) ounce.

Explanation:
One tablespoon of basil equals 0.044 ounces.
So, multiply the value that you have in tablespoons by 0.044.

Ounces of basil equivalent in tablespoons?

FAQs on basil weight to volume conversion

16 tablespoons of basil equals how many ounces?

16 tablespoons of basil is equivalent 0.709 ( ~ 3/4) ounce.

How much is 0.709 ounce of basil in tablespoons?

0.709 ounce of basil equals 16 tablespoons.

Basil Conversion Chart Near 16 US Tablespoons

US Tablespoons to Ounces of Basil
16 US tablespoons0.709 (3/4) ounce
17 US tablespoons0.754 (3/4) ounce
18 US tablespoons0.798 (3/4) ounce
19 US tablespoons0.842 (7/8) ounce
20 US tablespoons0.887 (7/8) ounce
21 US tablespoons0.931 (7/8) ounce
22 US tablespoons0.975 (1) ounce
23 US tablespoons1.02 (1) ounces
24 US tablespoons1.06 (1 1/8) ounces
25 US tablespoons1.11 (1 1/8) ounces
26 US tablespoons1.15 (1 1/8) ounces
27 US tablespoons1.2 (1 1/4) ounces
28 US tablespoons1.24 (1 1/4) ounces
29 US tablespoons1.29 (1 1/4) ounces
30 US tablespoons1.33 (1 3/8) ounces
31 US tablespoons1.37 (1 3/8) ounces
32 US tablespoons1.42 (1 3/8) ounces
33 US tablespoons1.46 (1 1/2) ounces
34 US tablespoons1.51 (1 1/2) ounces
35 US tablespoons1.55 (1 1/2) ounces
36 US tablespoons1.6 (1 5/8) ounces
37 US tablespoons1.64 (1 5/8) ounces
38 US tablespoons1.68 (1 5/8) ounces
39 US tablespoons1.73 (1 3/4) ounces
40 US tablespoons1.77 (1 3/4) ounces
41 US tablespoons1.82 (1 7/8) ounces
42 US tablespoons1.86 (1 7/8) ounces
43 US tablespoons1.91 (1 7/8) ounces
44 US tablespoons1.95 (2) ounces
45 US tablespoons2 (2) ounces
46 US tablespoons2.04 (2) ounces
47 US tablespoons2.08 (2 1/8) ounces
48 US tablespoons2.13 (2 1/8) ounces
49 US tablespoons2.17 (2 1/8) ounces
50 US tablespoons2.22 (2 1/4) ounces
51 US tablespoons2.26 (2 1/4) ounces
52 US tablespoons2.31 (2 1/4) ounces

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.