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16 tablespoons of ground flaxseed in pounds
How many pounds of ground flaxseed in 16 tablespoons?
16 tablespoons of ground flaxseed equals 0.297 ( ~ 1/3) pound*
Volume to 'Weight' Converter
Pounds of ground flaxseed equivalent in tablespoons?
FAQs on ground flaxseed weight to volume conversion
16 tablespoons of ground flaxseed equals how many pounds?
16 tablespoons of ground flaxseed is equivalent 0.297 ( ~ 1/3) pound.
How much is 0.297 pound of ground flaxseed in tablespoons?
0.297 pound of ground flaxseed equals 16 tablespoons.
Ground Flaxseed Conversion Chart Near 16 US Tablespoons
US Tablespoons to Pounds of Ground flaxseed | ||
---|---|---|
16 US tablespoons | 0.297 ( | |
17 US tablespoons | 0.316 ( | |
18 US tablespoons | 0.334 ( | |
19 US tablespoons | 0.353 ( | |
20 US tablespoons | 0.372 ( | |
21 US tablespoons | 0.39 ( | |
22 US tablespoons | 0.409 ( | |
23 US tablespoons | 0.427 ( | |
24 US tablespoons | 0.446 ( | |
25 US tablespoons | 0.465 ( | |
26 US tablespoons | 0.483 ( | |
27 US tablespoons | 0.502 ( | |
28 US tablespoons | 0.52 ( | |
29 US tablespoons | 0.539 ( | |
30 US tablespoons | 0.557 ( | |
31 US tablespoons | 0.576 ( | |
32 US tablespoons | 0.595 ( | |
33 US tablespoons | 0.613 ( | |
34 US tablespoons | 0.632 ( | |
35 US tablespoons | 0.65 ( | |
36 US tablespoons | 0.669 ( | |
37 US tablespoons | 0.688 ( | |
38 US tablespoons | 0.706 ( | |
39 US tablespoons | 0.725 ( | |
40 US tablespoons | 0.743 ( | |
41 US tablespoons | 0.762 ( | |
42 US tablespoons | 0.78 ( | |
43 US tablespoons | 0.799 ( | |
44 US tablespoons | 0.818 ( | |
45 US tablespoons | 0.836 ( | |
46 US tablespoons | 0.855 ( | |
47 US tablespoons | 0.873 ( | |
48 US tablespoons | 0.892 ( | |
49 US tablespoons | 0.91 ( | |
50 US tablespoons | 0.929 ( | |
51 US tablespoons | 0.948 (1) pound | |
52 US tablespoons | 0.966 (1) pound |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.