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16 tablespoons of tomato ketchup in pounds
How many pounds of tomato ketchup in 16 tablespoons?
16 tablespoons of tomato ketchup equals 0.496 ( ~ 1/2) pound*
Volume to 'Weight' Converter
Pounds of tomato ketchup equivalent in tablespoons?
FAQs on tomato ketchup weight to volume conversion
16 tablespoons of tomato ketchup equals how many pounds?
16 tablespoons of tomato ketchup is equivalent 0.496 ( ~ 1/2) pound.
How much is 0.496 pound of tomato ketchup in tablespoons?
0.496 pound of tomato ketchup equals 16 tablespoons.
Tomato Ketchup Conversion Chart Near 16 US Tablespoons
US Tablespoons to Pounds of Tomato ketchup | ||
---|---|---|
16 US tablespoons | 0.496 ( | |
17 US tablespoons | 0.527 ( | |
18 US tablespoons | 0.558 ( | |
19 US tablespoons | 0.589 ( | |
20 US tablespoons | 0.62 ( | |
21 US tablespoons | 0.651 ( | |
22 US tablespoons | 0.682 ( | |
23 US tablespoons | 0.713 ( | |
24 US tablespoons | 0.744 ( | |
25 US tablespoons | 0.775 ( | |
26 US tablespoons | 0.806 ( | |
27 US tablespoons | 0.837 ( | |
28 US tablespoons | 0.868 ( | |
29 US tablespoons | 0.899 ( | |
30 US tablespoons | 0.93 ( | |
31 US tablespoons | 0.961 (1) pound | |
32 US tablespoons | 0.992 (1) pound | |
33 US tablespoons | 1.02 (1) pounds | |
34 US tablespoons | 1.05 (1) pounds | |
35 US tablespoons | 1.09 (1 | |
36 US tablespoons | 1.12 (1 | |
37 US tablespoons | 1.15 (1 | |
38 US tablespoons | 1.18 (1 | |
39 US tablespoons | 1.21 (1 | |
40 US tablespoons | 1.24 (1 | |
41 US tablespoons | 1.27 (1 | |
42 US tablespoons | 1.3 (1 | |
43 US tablespoons | 1.33 (1 | |
44 US tablespoons | 1.36 (1 | |
45 US tablespoons | 1.4 (1 | |
46 US tablespoons | 1.43 (1 | |
47 US tablespoons | 1.46 (1 | |
48 US tablespoons | 1.49 (1 | |
49 US tablespoons | 1.52 (1 | |
50 US tablespoons | 1.55 (1 | |
51 US tablespoons | 1.58 (1 | |
52 US tablespoons | 1.61 (1 |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.