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16 tablespoons of usda rye flour in grams
How many grams of usda rye flour in 16 tablespoons?
16 tablespoons of usda rye flour equals 102 grams*
Volume to 'Weight' Converter
Grams of usda rye flour equivalent in tablespoons?
FAQs on usda rye flour weight to volume conversion
16 tablespoons of usda rye flour equals how many grams?
16 tablespoons of usda rye flour is equivalent 102 grams.
How much is 102 grams of usda rye flour in tablespoons?
102 grams of usda rye flour equals 16 tablespoons.
Usda Rye Flour Conversion Chart Near 16 US Tablespoons
US Tablespoons to Grams of Usda rye flour | ||
---|---|---|
16 US tablespoons | 102 grams | |
17 US tablespoons | 108 grams | |
18 US tablespoons | 115 grams | |
19 US tablespoons | 121 grams | |
20 US tablespoons | 127 grams | |
21 US tablespoons | 134 grams | |
22 US tablespoons | 140 grams | |
23 US tablespoons | 147 grams | |
24 US tablespoons | 153 grams | |
25 US tablespoons | 159 grams | |
26 US tablespoons | 166 grams | |
27 US tablespoons | 172 grams | |
28 US tablespoons | 178 grams | |
29 US tablespoons | 185 grams | |
30 US tablespoons | 191 grams | |
31 US tablespoons | 198 grams | |
32 US tablespoons | 204 grams | |
33 US tablespoons | 210 grams | |
34 US tablespoons | 217 grams | |
35 US tablespoons | 223 grams | |
36 US tablespoons | 229 grams | |
37 US tablespoons | 236 grams | |
38 US tablespoons | 242 grams | |
39 US tablespoons | 249 grams | |
40 US tablespoons | 255 grams | |
41 US tablespoons | 261 grams | |
42 US tablespoons | 268 grams | |
43 US tablespoons | 274 grams | |
44 US tablespoons | 280 grams | |
45 US tablespoons | 287 grams | |
46 US tablespoons | 293 grams | |
47 US tablespoons | 300 grams | |
48 US tablespoons | 306 grams | |
49 US tablespoons | 312 grams | |
50 US tablespoons | 319 grams | |
51 US tablespoons | 325 grams | |
52 US tablespoons | 331 grams |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.