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16 tbsp of split cooked peas in grams
How many grams of split cooked peas in 16 tbsp?
16 tbsp of split cooked peas equals 100 grams*
Volume to 'Weight' Converter
Grams of split cooked peas equivalent in tbsp?
FAQs on split cooked peas weight to volume conversion
16 tbsp of split cooked peas equals how many grams?
16 tbsp of split cooked peas is equivalent 100 grams.
How much is 100 grams of split cooked peas in tbsp?
100 grams of split cooked peas equals 16 tbsp.
Split Cooked Peas Conversion Chart Near 16 US Tablespoons
US Tablespoons to Grams of Split cooked peas | ||
---|---|---|
16 US tablespoons | 100 grams | |
17 US tablespoons | 106 grams | |
18 US tablespoons | 113 grams | |
19 US tablespoons | 119 grams | |
20 US tablespoons | 125 grams | |
21 US tablespoons | 131 grams | |
22 US tablespoons | 138 grams | |
23 US tablespoons | 144 grams | |
24 US tablespoons | 150 grams | |
25 US tablespoons | 156 grams | |
26 US tablespoons | 163 grams | |
27 US tablespoons | 169 grams | |
28 US tablespoons | 175 grams | |
29 US tablespoons | 181 grams | |
30 US tablespoons | 188 grams | |
31 US tablespoons | 194 grams | |
32 US tablespoons | 200 grams | |
33 US tablespoons | 206 grams | |
34 US tablespoons | 213 grams | |
35 US tablespoons | 219 grams | |
36 US tablespoons | 225 grams | |
37 US tablespoons | 231 grams | |
38 US tablespoons | 238 grams | |
39 US tablespoons | 244 grams | |
40 US tablespoons | 250 grams | |
41 US tablespoons | 256 grams | |
42 US tablespoons | 263 grams | |
43 US tablespoons | 269 grams | |
44 US tablespoons | 275 grams | |
45 US tablespoons | 281 grams | |
46 US tablespoons | 288 grams | |
47 US tablespoons | 294 grams | |
48 US tablespoons | 300 grams | |
49 US tablespoons | 306 grams | |
50 US tablespoons | 313 grams | |
51 US tablespoons | 319 grams | |
52 US tablespoons | 325 grams |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.