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16 tbsp of unboiled semolina in grams
How many grams of unboiled semolina in 16 tbsp?
16 tbsp of unboiled semolina equals 180 grams*
Volume to 'Weight' Converter
Grams of unboiled semolina equivalent in tbsp?
FAQs on unboiled semolina weight to volume conversion
16 tbsp of unboiled semolina equals how many grams?
16 tbsp of unboiled semolina is equivalent 180 grams.
How much is 180 grams of unboiled semolina in tbsp?
180 grams of unboiled semolina equals 16 tbsp.
Unboiled Semolina Conversion Chart Near 16 US Tablespoons
US Tablespoons to Grams of Unboiled semolina | ||
---|---|---|
16 US tablespoons | 180 grams | |
17 US tablespoons | 191 grams | |
18 US tablespoons | 203 grams | |
19 US tablespoons | 214 grams | |
20 US tablespoons | 225 grams | |
21 US tablespoons | 236 grams | |
22 US tablespoons | 248 grams | |
23 US tablespoons | 259 grams | |
24 US tablespoons | 270 grams | |
25 US tablespoons | 281 grams | |
26 US tablespoons | 293 grams | |
27 US tablespoons | 304 grams | |
28 US tablespoons | 315 grams | |
29 US tablespoons | 326 grams | |
30 US tablespoons | 338 grams | |
31 US tablespoons | 349 grams | |
32 US tablespoons | 360 grams | |
33 US tablespoons | 371 grams | |
34 US tablespoons | 383 grams | |
35 US tablespoons | 394 grams | |
36 US tablespoons | 405 grams | |
37 US tablespoons | 416 grams | |
38 US tablespoons | 428 grams | |
39 US tablespoons | 439 grams | |
40 US tablespoons | 450 grams | |
41 US tablespoons | 461 grams | |
42 US tablespoons | 473 grams | |
43 US tablespoons | 484 grams | |
44 US tablespoons | 495 grams | |
45 US tablespoons | 506 grams | |
46 US tablespoons | 518 grams | |
47 US tablespoons | 529 grams | |
48 US tablespoons | 540 grams | |
49 US tablespoons | 551 grams | |
50 US tablespoons | 563 grams | |
51 US tablespoons | 574 grams | |
52 US tablespoons | 585 grams |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.