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16 teaspoons of gold medal bread flour in grams
How many grams of gold medal bread flour in 16 teaspoons?
16 teaspoons of gold medal bread flour equals 45 grams*
Volume to 'Weight' Converter
Grams of gold medal bread flour equivalent in teaspoons?
FAQs on gold medal bread flour weight to volume conversion
16 teaspoons of gold medal bread flour equals how many grams?
16 teaspoons of gold medal bread flour is equivalent 45 grams.
How much is 45 grams of gold medal bread flour in teaspoons?
45 grams of gold medal bread flour equals 16 teaspoons.
Gold Medal Bread Flour Conversion Chart Near 16 US Teaspoons
US Teaspoons to Grams of Gold medal bread flour | ||
---|---|---|
16 US teaspoons | 45 grams | |
17 US teaspoons | 47.8 grams | |
18 US teaspoons | 50.7 grams | |
19 US teaspoons | 53.5 grams | |
20 US teaspoons | 56.3 grams | |
21 US teaspoons | 59.1 grams | |
22 US teaspoons | 61.9 grams | |
23 US teaspoons | 64.7 grams | |
24 US teaspoons | 67.5 grams | |
25 US teaspoons | 70.4 grams | |
26 US teaspoons | 73.2 grams | |
27 US teaspoons | 76 grams | |
28 US teaspoons | 78.8 grams | |
29 US teaspoons | 81.6 grams | |
30 US teaspoons | 84.4 grams | |
31 US teaspoons | 87.2 grams | |
32 US teaspoons | 90.1 grams | |
33 US teaspoons | 92.9 grams | |
34 US teaspoons | 95.7 grams | |
35 US teaspoons | 98.5 grams | |
36 US teaspoons | 101 grams | |
37 US teaspoons | 104 grams | |
38 US teaspoons | 107 grams | |
39 US teaspoons | 110 grams | |
40 US teaspoons | 113 grams | |
41 US teaspoons | 115 grams | |
42 US teaspoons | 118 grams | |
43 US teaspoons | 121 grams | |
44 US teaspoons | 124 grams | |
45 US teaspoons | 127 grams | |
46 US teaspoons | 129 grams | |
47 US teaspoons | 132 grams | |
48 US teaspoons | 135 grams | |
49 US teaspoons | 138 grams | |
50 US teaspoons | 141 grams | |
51 US teaspoons | 144 grams | |
52 US teaspoons | 146 grams |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.