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Wheatgerm - Cups to Grams Calculator | Wheatgerm - Cups to Grams Chart

2/3 cup of wheatgerm in grams

How many grams of wheatgerm in 2/3 cup?

2/3 cup of wheatgerm equals 55.4 grams*

How to convert grams of wheatgerm to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

2/3 cup of wheatgerm weighs 55.4 grams.

Explanation:
One cup of wheatgerm equals 83 grams.
So, multiply the value that you have in cups by 83.

Grams of wheatgerm equivalent in cups?

FAQs on wheatgerm weight to volume conversion

2/3 cup of wheatgerm equals how many grams?

2/3 cup of wheatgerm is equivalent 55.4 grams.

How much is 55.4 grams of wheatgerm in cups?

55.4 grams of wheatgerm equals 2/3 ( ~ 2/3) cup.

US cups to Grams of Wheatgerm Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

US cups to grams of Wheatgerm
1/16 US cup5.19 grams
1/8 US cup10.4 grams
1/4 US cup20.8 grams
1/3 US cup27.7 grams
1/2 US cup41.5 grams
2/3 US cup55.4 grams
3/4 US cup62.3 grams
1 US cup83 grams
1 1/16 US cups88.2 grams
1 1/8 US cups93.4 grams
1 1/4 US cups104 grams
1 1/3 US cups111 grams
1 1/2 US cups125 grams
1 2/3 US cups138 grams
1 3/4 US cups145 grams
2 US cups166 grams
2 1/16 US cups171 grams
2 1/8 US cups176 grams
2 1/4 US cups187 grams
2 1/3 US cups194 grams
2 1/2 US cups208 grams
3 US cups249 grams
4 US cups332 grams
5 US cups415 grams
6 US cups498 grams
8 US cups664 grams

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.