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2/3 ml of butter in ounces
How many ounces of butter in 2/3 ml?
2/3 ml of butter equals 0.0225 ounce*
Volume to 'Weight' Converter
Ounces of butter equivalent in ml?
FAQs on butter weight to volume conversion
2/3 ml of butter equals how many ounces?
2/3 ml of butter is equivalent 0.0225 ounce.
How much is 0.0225 ounce of butter in ml?
0.0225 ounce of butter equals 2/3 ml.
Butter Conversion Chart Near 0.4867 Milliliter
Milliliters to Ounces of Butter | ||
---|---|---|
0.487 milliliter | 0.0164 ounce | |
0.497 milliliter | 0.0167 ounce | |
0.507 milliliter | 0.0171 ounce | |
0.517 milliliter | 0.0174 ounce | |
0.527 milliliter | 0.0178 ounce | |
0.537 milliliter | 0.0181 ounce | |
0.547 milliliter | 0.0184 ounce | |
0.557 milliliter | 0.0188 ounce | |
0.567 milliliter | 0.0191 ounce | |
0.577 milliliter | 0.0194 ounce | |
0.587 milliliter | 0.0198 ounce | |
0.597 milliliter | 0.0201 ounce | |
0.607 milliliter | 0.0204 ounce | |
0.617 milliliter | 0.0208 ounce | |
0.627 milliliter | 0.0211 ounce | |
0.637 milliliter | 0.0215 ounce | |
0.647 milliliter | 0.0218 ounce | |
0.657 milliliter | 0.0221 ounce | |
0.667 milliliter | 0.0225 ounce | |
0.677 milliliter | 0.0228 ounce | |
0.687 milliliter | 0.0231 ounce | |
0.697 milliliter | 0.0235 ounce | |
0.707 milliliter | 0.0238 ounce | |
0.717 milliliter | 0.0242 ounce | |
0.727 milliliter | 0.0245 ounce | |
0.737 milliliter | 0.0248 ounce | |
0.747 milliliter | 0.0252 ounce | |
0.757 milliliter | 0.0255 ounce | |
0.767 milliliter | 0.0258 ounce | |
0.777 milliliter | 0.0262 ounce | |
0.787 milliliter | 0.0265 ounce | |
0.797 milliliter | 0.0268 ounce | |
0.807 milliliter | 0.0272 ounce | |
0.817 milliliter | 0.0275 ounce | |
0.827 milliliter | 0.0279 ounce | |
0.837 milliliter | 0.0282 ounce | |
0.847 milliliter | 0.0285 ounce |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.