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2 1/2 cups of boiled cauliflower in grams
How many grams of boiled cauliflower in 2 1/2 cups?
2 1/2 cups of boiled cauliflower equals 266 grams*
Volume to 'Weight' Converter
Grams of boiled cauliflower equivalent in cups?
FAQs on boiled cauliflower weight to volume conversion
2 1/2 cups of boiled cauliflower equals how many grams?
2 1/2 cups of boiled cauliflower is equivalent 266 grams.
How much is 266 grams of boiled cauliflower in cups?
266 grams of boiled cauliflower equals 2 1/2 ( ~ 2 1/2) cups.
Boiled Cauliflower Conversion Chart Near 0.7 US Cup
| US Cups to Grams of Boiled cauliflower | ||
|---|---|---|
| 0.7 US cup | 74.5 grams | |
| 0.8 US cup | 85.2 grams | |
| 0.9 US cup | 95.8 grams | |
| 1 US cup | 106 grams | |
| 1.1 US cups | 117 grams | |
| 1.2 US cups | 128 grams | |
| 1.3 US cups | 138 grams | |
| 1.4 US cups | 149 grams | |
| 1.5 US cups | 160 grams | |
| 1.6 US cups | 170 grams | |
| 1.7 US cups | 181 grams | |
| 1.8 US cups | 192 grams | |
| 1.9 US cups | 202 grams | |
| 2 US cups | 213 grams | |
| 2.1 US cups | 224 grams | |
| 2.2 US cups | 234 grams | |
| 2.3 US cups | 245 grams | |
| 2.4 US cups | 256 grams | |
| 2.5 US cups | 266 grams | |
| 2.6 US cups | 277 grams | |
| 2.7 US cups | 287 grams | |
| 2.8 US cups | 298 grams | |
| 2.9 US cups | 309 grams | |
| 3 US cups | 319 grams | |
| 3.1 US cups | 330 grams | |
| 3.2 US cups | 341 grams | |
| 3.3 US cups | 351 grams | |
| 3.4 US cups | 362 grams | |
| 3.5 US cups | 373 grams | |
| 3.6 US cups | 383 grams | |
| 3.7 US cups | 394 grams | |
| 3.8 US cups | 405 grams | |
| 3.9 US cups | 415 grams | |
| 4 US cups | 426 grams | |
| 4.1 US cups | 437 grams | |
| 4.2 US cups | 447 grams | |
| 4.3 US cups | 458 grams | |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.