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Brown sugar - Cups to Grams Calculator | Brown sugar - Cups to Grams Chart

2 1/2 cups of brown sugar in grams

How many grams of brown sugar in 2 1/2 cups?

2 1/2 cups of brown sugar equals 550 grams*

How to convert grams of brown sugar to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

2 1/2 cups of brown sugar weighs 550 grams.

Explanation:
One cup of brown sugar equals 220 grams.
So, multiply the value that you have in cups by 220.

Grams of brown sugar equivalent in cups?

FAQs on brown sugar weight to volume conversion

2 1/2 cups of brown sugar equals how many grams?

2 1/2 cups of brown sugar is equivalent 550 grams.

How much is 550 grams of brown sugar in cups?

550 grams of brown sugar equals 2 1/2 ( ~ 2 1/2) cups.

Brown Sugar Conversion Chart Near 0.7 US Cup

US Cups to Grams of Brown sugar
0.7 US cup154 grams
0.8 US cup176 grams
0.9 US cup198 grams
1 US cup220 grams
1.1 US cups242 grams
1.2 US cups264 grams
1.3 US cups286 grams
1.4 US cups308 grams
1.5 US cups330 grams
1.6 US cups352 grams
1.7 US cups374 grams
1.8 US cups396 grams
1.9 US cups418 grams
2 US cups440 grams
2.1 US cups462 grams
2.2 US cups484 grams
2.3 US cups506 grams
2.4 US cups528 grams
2.5 US cups550 grams
2.6 US cups572 grams
2.7 US cups594 grams
2.8 US cups616 grams
2.9 US cups638 grams
3 US cups660 grams
3.1 US cups682 grams
3.2 US cups704 grams
3.3 US cups726 grams
3.4 US cups748 grams
3.5 US cups770 grams
3.6 US cups792 grams
3.7 US cups814 grams
3.8 US cups836 grams
3.9 US cups858 grams
4 US cups880 grams
4.1 US cups902 grams
4.2 US cups924 grams
4.3 US cups946 grams

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.