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2 1/2 cups of gelatin powder in grams
How many grams of gelatin powder in 2 1/2 cups?
2 1/2 cups of gelatin powder equals 375 grams*
Volume to 'Weight' Converter
Grams of gelatin powder equivalent in cups?
FAQs on gelatin powder weight to volume conversion
2 1/2 cups of gelatin powder equals how many grams?
2 1/2 cups of gelatin powder is equivalent 375 grams.
How much is 375 grams of gelatin powder in cups?
375 grams of gelatin powder equals 2 1/2 ( ~ 2 1/2) cups.
Gelatin Powder Conversion Chart Near 0.7 US Cup
| US Cups to Grams of Gelatin powder | ||
|---|---|---|
| 0.7 US cup | 105 grams | |
| 0.8 US cup | 120 grams | |
| 0.9 US cup | 135 grams | |
| 1 US cup | 150 grams | |
| 1.1 US cups | 165 grams | |
| 1.2 US cups | 180 grams | |
| 1.3 US cups | 195 grams | |
| 1.4 US cups | 210 grams | |
| 1.5 US cups | 225 grams | |
| 1.6 US cups | 240 grams | |
| 1.7 US cups | 255 grams | |
| 1.8 US cups | 270 grams | |
| 1.9 US cups | 285 grams | |
| 2 US cups | 300 grams | |
| 2.1 US cups | 315 grams | |
| 2.2 US cups | 330 grams | |
| 2.3 US cups | 345 grams | |
| 2.4 US cups | 360 grams | |
| 2.5 US cups | 375 grams | |
| 2.6 US cups | 390 grams | |
| 2.7 US cups | 405 grams | |
| 2.8 US cups | 420 grams | |
| 2.9 US cups | 435 grams | |
| 3 US cups | 450 grams | |
| 3.1 US cups | 465 grams | |
| 3.2 US cups | 480 grams | |
| 3.3 US cups | 495 grams | |
| 3.4 US cups | 510 grams | |
| 3.5 US cups | 525 grams | |
| 3.6 US cups | 540 grams | |
| 3.7 US cups | 555 grams | |
| 3.8 US cups | 570 grams | |
| 3.9 US cups | 585 grams | |
| 4 US cups | 600 grams | |
| 4.1 US cups | 615 grams | |
| 4.2 US cups | 630 grams | |
| 4.3 US cups | 645 grams | |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.