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Jam - Cups to Grams Calculator | Jam - Cups to Grams Chart

2 1/2 cups of jam in grams

How many grams of jam in 2 1/2 cups?

2 1/2 cups of jam equals 788 grams*

How to convert grams of jam to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

2 1/2 cups of jam weighs 788 grams.

Explanation:
One cup of jam equals 320 grams.
So, multiply the value that you have in cups by 320.

Grams of jam equivalent in cups?

FAQs on jam weight to volume conversion

2 1/2 cups of jam equals how many grams?

2 1/2 cups of jam is equivalent 788 grams.

How much is 788 grams of jam in cups?

788 grams of jam equals 2 1/2 ( ~ 2 1/2) cups.

Jam Conversion Chart Near 0.7 US Cup

US Cups to Grams of Jam
0.7 US cup221 grams
0.8 US cup252 grams
0.9 US cup284 grams
1 US cup315 grams
1.1 US cups347 grams
1.2 US cups378 grams
1.3 US cups410 grams
1.4 US cups442 grams
1.5 US cups473 grams
1.6 US cups505 grams
1.7 US cups536 grams
1.8 US cups568 grams
1.9 US cups599 grams
2 US cups631 grams
2.1 US cups662 grams
2.2 US cups694 grams
2.3 US cups725 grams
2.4 US cups757 grams
2.5 US cups788 grams
2.6 US cups820 grams
2.7 US cups852 grams
2.8 US cups883 grams
2.9 US cups915 grams
3 US cups946 grams
3.1 US cups978 grams
3.2 US cups1010 grams
3.3 US cups1040 grams
3.4 US cups1070 grams
3.5 US cups1100 grams
3.6 US cups1140 grams
3.7 US cups1170 grams
3.8 US cups1200 grams
3.9 US cups1230 grams
4 US cups1260 grams
4.1 US cups1290 grams
4.2 US cups1320 grams
4.3 US cups1360 grams

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.