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2 1/2 ml of bread flour in pounds
How many pounds of bread flour in 2 1/2 ml?
2 1/2 ml of bread flour equals 0.00317 pound*
Volume to 'Weight' Converter
Pounds of bread flour equivalent in ml?
FAQs on bread flour weight to volume conversion
2 1/2 ml of bread flour equals how many pounds?
2 1/2 ml of bread flour is equivalent 0.00317 pound.
How much is 0.00317 pound of bread flour in ml?
0.00317 pound of bread flour equals 2 1/2 ml.
Bread Flour Conversion Chart Near 0.7 Milliliter
Milliliters to Pounds of Bread flour | ||
---|---|---|
0.7 milliliter | 0.000887 pound | |
0.8 milliliter | 0.00101 pound | |
0.9 milliliter | 0.00114 pound | |
1 milliliter | 0.00127 pound | |
1.1 milliliters | 0.00139 pound | |
1.2 milliliters | 0.00152 pound | |
1.3 milliliters | 0.00165 pound | |
1.4 milliliters | 0.00177 pound | |
1.5 milliliters | 0.0019 pound | |
1.6 milliliters | 0.00203 pound | |
1.7 milliliters | 0.00216 pound | |
1.8 milliliters | 0.00228 pound | |
1.9 milliliters | 0.00241 pound | |
2 milliliters | 0.00254 pound | |
2.1 milliliters | 0.00266 pound | |
2.2 milliliters | 0.00279 pound | |
2.3 milliliters | 0.00292 pound | |
2.4 milliliters | 0.00304 pound | |
2.5 milliliters | 0.00317 pound | |
2.6 milliliters | 0.0033 pound | |
2.7 milliliters | 0.00342 pound | |
2.8 milliliters | 0.00355 pound | |
2.9 milliliters | 0.00368 pound | |
3 milliliters | 0.0038 pound | |
3.1 milliliters | 0.00393 pound | |
3.2 milliliters | 0.00406 pound | |
3.3 milliliters | 0.00418 pound | |
3.4 milliliters | 0.00431 pound | |
3.5 milliliters | 0.00444 pound | |
3.6 milliliters | 0.00456 pound | |
3.7 milliliters | 0.00469 pound | |
3.8 milliliters | 0.00482 pound | |
3.9 milliliters | 0.00494 pound | |
4 milliliters | 0.00507 pound | |
4.1 milliliters | 0.0052 pound | |
4.2 milliliters | 0.00532 pound | |
4.3 milliliters | 0.00545 pound |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.