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2 1/2 ml of cake flour in pounds
How many pounds of cake flour in 2 1/2 ml?
2 1/2 ml of cake flour equals 0.00303 pound*
Volume to 'Weight' Converter
Pounds of cake flour equivalent in ml?
FAQs on cake flour weight to volume conversion
2 1/2 ml of cake flour equals how many pounds?
2 1/2 ml of cake flour is equivalent 0.00303 pound.
How much is 0.00303 pound of cake flour in ml?
0.00303 pound of cake flour equals 2 1/2 ml.
Cake Flour Conversion Chart Near 0.7 Milliliter
Milliliters to Pounds of Cake flour | ||
---|---|---|
0.7 milliliter | 0.000847 pound | |
0.8 milliliter | 0.000968 pound | |
0.9 milliliter | 0.00109 pound | |
1 milliliter | 0.00121 pound | |
1.1 milliliters | 0.00133 pound | |
1.2 milliliters | 0.00145 pound | |
1.3 milliliters | 0.00157 pound | |
1.4 milliliters | 0.00169 pound | |
1.5 milliliters | 0.00182 pound | |
1.6 milliliters | 0.00194 pound | |
1.7 milliliters | 0.00206 pound | |
1.8 milliliters | 0.00218 pound | |
1.9 milliliters | 0.0023 pound | |
2 milliliters | 0.00242 pound | |
2.1 milliliters | 0.00254 pound | |
2.2 milliliters | 0.00266 pound | |
2.3 milliliters | 0.00278 pound | |
2.4 milliliters | 0.0029 pound | |
2.5 milliliters | 0.00303 pound | |
2.6 milliliters | 0.00315 pound | |
2.7 milliliters | 0.00327 pound | |
2.8 milliliters | 0.00339 pound | |
2.9 milliliters | 0.00351 pound | |
3 milliliters | 0.00363 pound | |
3.1 milliliters | 0.00375 pound | |
3.2 milliliters | 0.00387 pound | |
3.3 milliliters | 0.00399 pound | |
3.4 milliliters | 0.00412 pound | |
3.5 milliliters | 0.00424 pound | |
3.6 milliliters | 0.00436 pound | |
3.7 milliliters | 0.00448 pound | |
3.8 milliliters | 0.0046 pound | |
3.9 milliliters | 0.00472 pound | |
4 milliliters | 0.00484 pound | |
4.1 milliliters | 0.00496 pound | |
4.2 milliliters | 0.00508 pound | |
4.3 milliliters | 0.0052 pound |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.