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2 1/2 ml of confectioner´s sugar in ounces
How many ounces of confectioner´s sugar in 2 1/2 ml?
2 1/2 ml of confectioner´s sugar equals 0.0477 ounce*
Volume to 'Weight' Converter
Ounces of confectioner´s sugar equivalent in ml?
FAQs on confectioner´s sugar weight to volume conversion
2 1/2 ml of confectioner´s sugar equals how many ounces?
2 1/2 ml of confectioner´s sugar is equivalent 0.0477 ounce.
How much is 0.0477 ounce of confectioner´s sugar in ml?
0.0477 ounce of confectioner´s sugar equals 2 1/2 ml.
Confectioner´s Sugar Conversion Chart Near 0.7 Milliliter
Milliliters to Ounces of Confectioner´s sugar | ||
---|---|---|
0.7 milliliter | 0.0134 ounce | |
0.8 milliliter | 0.0153 ounce | |
0.9 milliliter | 0.0172 ounce | |
1 milliliter | 0.0191 ounce | |
1.1 milliliters | 0.021 ounce | |
1.2 milliliters | 0.0229 ounce | |
1.3 milliliters | 0.0248 ounce | |
1.4 milliliters | 0.0267 ounce | |
1.5 milliliters | 0.0286 ounce | |
1.6 milliliters | 0.0305 ounce | |
1.7 milliliters | 0.0324 ounce | |
1.8 milliliters | 0.0343 ounce | |
1.9 milliliters | 0.0363 ounce | |
2 milliliters | 0.0382 ounce | |
2.1 milliliters | 0.0401 ounce | |
2.2 milliliters | 0.042 ounce | |
2.3 milliliters | 0.0439 ounce | |
2.4 milliliters | 0.0458 ounce | |
2.5 milliliters | 0.0477 ounce | |
2.6 milliliters | 0.0496 ounce | |
2.7 milliliters | 0.0515 ounce | |
2.8 milliliters | 0.0534 ounce | |
2.9 milliliters | 0.0553 ounce | |
3 milliliters | 0.0572 ounce | |
3.1 milliliters | 0.0592 ounce | |
3.2 milliliters | 0.0611 ounce | |
3.3 milliliters | 0.063 ( | |
3.4 milliliters | 0.0649 ( | |
3.5 milliliters | 0.0668 ( | |
3.6 milliliters | 0.0687 ( | |
3.7 milliliters | 0.0706 ( | |
3.8 milliliters | 0.0725 ( | |
3.9 milliliters | 0.0744 ( | |
4 milliliters | 0.0763 ( | |
4.1 milliliters | 0.0782 ( | |
4.2 milliliters | 0.0801 ( | |
4.3 milliliters | 0.0821 ( |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.