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2 1/2 ml of spring onion in ounces
How many ounces of spring onion in 2 1/2 ml?
2 1/2 ml of spring onion equals 0.0388 ounce*
Volume to 'Weight' Converter
Ounces of spring onion equivalent in ml?
FAQs on spring onion weight to volume conversion
2 1/2 ml of spring onion equals how many ounces?
2 1/2 ml of spring onion is equivalent 0.0388 ounce.
How much is 0.0388 ounce of spring onion in ml?
0.0388 ounce of spring onion equals 2 1/2 ml.
Spring Onion Conversion Chart Near 0.7 Milliliter
Milliliters to Ounces of Spring onion | ||
---|---|---|
0.7 milliliter | 0.0109 ounce | |
0.8 milliliter | 0.0124 ounce | |
0.9 milliliter | 0.014 ounce | |
1 milliliter | 0.0155 ounce | |
1.1 milliliters | 0.0171 ounce | |
1.2 milliliters | 0.0186 ounce | |
1.3 milliliters | 0.0202 ounce | |
1.4 milliliters | 0.0217 ounce | |
1.5 milliliters | 0.0233 ounce | |
1.6 milliliters | 0.0248 ounce | |
1.7 milliliters | 0.0264 ounce | |
1.8 milliliters | 0.0279 ounce | |
1.9 milliliters | 0.0295 ounce | |
2 milliliters | 0.031 ounce | |
2.1 milliliters | 0.0326 ounce | |
2.2 milliliters | 0.0341 ounce | |
2.3 milliliters | 0.0357 ounce | |
2.4 milliliters | 0.0372 ounce | |
2.5 milliliters | 0.0388 ounce | |
2.6 milliliters | 0.0404 ounce | |
2.7 milliliters | 0.0419 ounce | |
2.8 milliliters | 0.0435 ounce | |
2.9 milliliters | 0.045 ounce | |
3 milliliters | 0.0466 ounce | |
3.1 milliliters | 0.0481 ounce | |
3.2 milliliters | 0.0497 ounce | |
3.3 milliliters | 0.0512 ounce | |
3.4 milliliters | 0.0528 ounce | |
3.5 milliliters | 0.0543 ounce | |
3.6 milliliters | 0.0559 ounce | |
3.7 milliliters | 0.0574 ounce | |
3.8 milliliters | 0.059 ounce | |
3.9 milliliters | 0.0605 ounce | |
4 milliliters | 0.0621 ounce | |
4.1 milliliters | 0.0636 ( | |
4.2 milliliters | 0.0652 ( | |
4.3 milliliters | 0.0667 ( |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.