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2 1/2 oz of blackberry fruit syrup in grams
How many grams of blackberry fruit syrup in 2 1/2 oz?
2 1/2 oz of blackberry fruit syrup equals 99.1 grams*
Volume to 'Weight' Converter
Grams of blackberry fruit syrup equivalent in oz?
FAQs on blackberry fruit syrup weight to volume conversion
2 1/2 oz of blackberry fruit syrup equals how many grams?
2 1/2 oz of blackberry fruit syrup is equivalent 99.1 grams.
How much is 99.1 grams of blackberry fruit syrup in oz?
99.1 grams of blackberry fruit syrup equals 2 1/2 ( ~ 2 1/2) oz.
Blackberry Fruit Syrup Conversion Chart Near 0.7 US Fluid Ounce
US Fluid Ounces to Grams of Blackberry fruit syrup | ||
---|---|---|
0.7 US fluid ounce | 27.7 grams | |
0.8 US fluid ounce | 31.7 grams | |
0.9 US fluid ounce | 35.7 grams | |
1 US fluid ounce | 39.6 grams | |
1.1 US fluid ounces | 43.6 grams | |
1.2 US fluid ounces | 47.6 grams | |
1.3 US fluid ounces | 51.5 grams | |
1.4 US fluid ounces | 55.5 grams | |
1.5 US fluid ounces | 59.4 grams | |
1.6 US fluid ounces | 63.4 grams | |
1.7 US fluid ounces | 67.4 grams | |
1.8 US fluid ounces | 71.3 grams | |
1.9 US fluid ounces | 75.3 grams | |
2 US fluid ounces | 79.3 grams | |
2.1 US fluid ounces | 83.2 grams | |
2.2 US fluid ounces | 87.2 grams | |
2.3 US fluid ounces | 91.1 grams | |
2.4 US fluid ounces | 95.1 grams | |
2.5 US fluid ounces | 99.1 grams | |
2.6 US fluid ounces | 103 grams | |
2.7 US fluid ounces | 107 grams | |
2.8 US fluid ounces | 111 grams | |
2.9 US fluid ounces | 115 grams | |
3 US fluid ounces | 119 grams | |
3.1 US fluid ounces | 123 grams | |
3.2 US fluid ounces | 127 grams | |
3.3 US fluid ounces | 131 grams | |
3.4 US fluid ounces | 135 grams | |
3.5 US fluid ounces | 139 grams | |
3.6 US fluid ounces | 143 grams | |
3.7 US fluid ounces | 147 grams | |
3.8 US fluid ounces | 151 grams | |
3.9 US fluid ounces | 155 grams | |
4 US fluid ounces | 159 grams | |
4.1 US fluid ounces | 162 grams | |
4.2 US fluid ounces | 166 grams | |
4.3 US fluid ounces | 170 grams |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.