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2 1/2 tablespoons of sugar in pounds
How many pounds of sugar in 2 1/2 tablespoons?
2 1/2 tablespoons of sugar equals 0.0693 ( ~ 1/8) pound*
Volume to 'Weight' Converter
Pounds of sugar equivalent in tablespoons?
FAQs on sugar weight to volume conversion
2 1/2 tablespoons of sugar equals how many pounds?
2 1/2 tablespoons of sugar is equivalent 0.0693 ( ~ 1/8) pound.
How much is 0.0693 pound of sugar in tablespoons?
0.0693 pound of sugar equals 2 1/2 ( ~ 2 1/2) tablespoons.
Sugar Conversion Chart Near 0.7 US Tablespoon
US Tablespoons to Pounds of Sugar | ||
---|---|---|
0.7 US tablespoon | 0.0194 pound | |
0.8 US tablespoon | 0.0222 pound | |
0.9 US tablespoon | 0.0249 pound | |
1 US tablespoon | 0.0277 pound | |
1.1 US tablespoons | 0.0305 pound | |
1.2 US tablespoons | 0.0333 pound | |
1.3 US tablespoons | 0.036 pound | |
1.4 US tablespoons | 0.0388 pound | |
1.5 US tablespoons | 0.0416 pound | |
1.6 US tablespoons | 0.0443 pound | |
1.7 US tablespoons | 0.0471 pound | |
1.8 US tablespoons | 0.0499 pound | |
1.9 US tablespoons | 0.0526 pound | |
2 US tablespoons | 0.0554 pound | |
2.1 US tablespoons | 0.0582 pound | |
2.2 US tablespoons | 0.061 pound | |
2.3 US tablespoons | 0.0637 ( | |
2.4 US tablespoons | 0.0665 ( | |
2.5 US tablespoons | 0.0693 ( | |
2.6 US tablespoons | 0.072 ( | |
2.7 US tablespoons | 0.0748 ( | |
2.8 US tablespoons | 0.0776 ( | |
2.9 US tablespoons | 0.0804 ( | |
3 US tablespoons | 0.0831 ( | |
3.1 US tablespoons | 0.0859 ( | |
3.2 US tablespoons | 0.0887 ( | |
3.3 US tablespoons | 0.0914 ( | |
3.4 US tablespoons | 0.0942 ( | |
3.5 US tablespoons | 0.097 ( | |
3.6 US tablespoons | 0.0998 ( | |
3.7 US tablespoons | 0.103 ( | |
3.8 US tablespoons | 0.105 ( | |
3.9 US tablespoons | 0.108 ( | |
4 US tablespoons | 0.111 ( | |
4.1 US tablespoons | 0.114 ( | |
4.2 US tablespoons | 0.116 ( | |
4.3 US tablespoons | 0.119 ( |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.