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2 1/2 tablespoons of syrup corn in pounds
How many pounds of syrup corn in 2 1/2 tablespoons?
2 1/2 tablespoons of syrup corn equals 0.112 ( ~ 1/8) pound*
Volume to 'Weight' Converter
Pounds of syrup corn equivalent in tablespoons?
FAQs on syrup corn weight to volume conversion
2 1/2 tablespoons of syrup corn equals how many pounds?
2 1/2 tablespoons of syrup corn is equivalent 0.112 ( ~ 1/8) pound.
How much is 0.112 pound of syrup corn in tablespoons?
0.112 pound of syrup corn equals 2 1/2 ( ~ 2 1/2) tablespoons.
Syrup Corn Conversion Chart Near 0.7 US Tablespoon
US Tablespoons to Pounds of Syrup corn | ||
---|---|---|
0.7 US tablespoon | 0.0315 pound | |
0.8 US tablespoon | 0.036 pound | |
0.9 US tablespoon | 0.0405 pound | |
1 US tablespoon | 0.045 pound | |
1.1 US tablespoons | 0.0495 pound | |
1.2 US tablespoons | 0.054 pound | |
1.3 US tablespoons | 0.0585 pound | |
1.4 US tablespoons | 0.063 ( | |
1.5 US tablespoons | 0.0675 ( | |
1.6 US tablespoons | 0.072 ( | |
1.7 US tablespoons | 0.0765 ( | |
1.8 US tablespoons | 0.081 ( | |
1.9 US tablespoons | 0.0855 ( | |
2 US tablespoons | 0.09 ( | |
2.1 US tablespoons | 0.0945 ( | |
2.2 US tablespoons | 0.099 ( | |
2.3 US tablespoons | 0.103 ( | |
2.4 US tablespoons | 0.108 ( | |
2.5 US tablespoons | 0.112 ( | |
2.6 US tablespoons | 0.117 ( | |
2.7 US tablespoons | 0.121 ( | |
2.8 US tablespoons | 0.126 ( | |
2.9 US tablespoons | 0.13 ( | |
3 US tablespoons | 0.135 ( | |
3.1 US tablespoons | 0.139 ( | |
3.2 US tablespoons | 0.144 ( | |
3.3 US tablespoons | 0.148 ( | |
3.4 US tablespoons | 0.153 ( | |
3.5 US tablespoons | 0.157 ( | |
3.6 US tablespoons | 0.162 ( | |
3.7 US tablespoons | 0.166 ( | |
3.8 US tablespoons | 0.171 ( | |
3.9 US tablespoons | 0.175 ( | |
4 US tablespoons | 0.18 ( | |
4.1 US tablespoons | 0.184 ( | |
4.2 US tablespoons | 0.189 ( | |
4.3 US tablespoons | 0.193 ( |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.