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2 1/2 teaspoons of syrup corn in grams
How many grams of syrup corn in 2 1/2 teaspoons?
2 1/2 teaspoons of syrup corn equals 17 grams*
Volume to 'Weight' Converter
Grams of syrup corn equivalent in teaspoons?
FAQs on syrup corn weight to volume conversion
2 1/2 teaspoons of syrup corn equals how many grams?
2 1/2 teaspoons of syrup corn is equivalent 17 grams.
How much is 17 grams of syrup corn in teaspoons?
17 grams of syrup corn equals 2 1/2 ( ~ 2 1/2) teaspoons.
Syrup Corn Conversion Chart Near 0.7 US Teaspoon
US Teaspoons to Grams of Syrup corn | ||
---|---|---|
0.7 US teaspoon | 4.76 grams | |
0.8 US teaspoon | 5.44 grams | |
0.9 US teaspoon | 6.12 grams | |
1 US teaspoon | 6.8 grams | |
1.1 US teaspoons | 7.48 grams | |
1.2 US teaspoons | 8.16 grams | |
1.3 US teaspoons | 8.84 grams | |
1.4 US teaspoons | 9.52 grams | |
1.5 US teaspoons | 10.2 grams | |
1.6 US teaspoons | 10.9 grams | |
1.7 US teaspoons | 11.6 grams | |
1.8 US teaspoons | 12.2 grams | |
1.9 US teaspoons | 12.9 grams | |
2 US teaspoons | 13.6 grams | |
2.1 US teaspoons | 14.3 grams | |
2.2 US teaspoons | 15 grams | |
2.3 US teaspoons | 15.6 grams | |
2.4 US teaspoons | 16.3 grams | |
2.5 US teaspoons | 17 grams | |
2.6 US teaspoons | 17.7 grams | |
2.7 US teaspoons | 18.4 grams | |
2.8 US teaspoons | 19 grams | |
2.9 US teaspoons | 19.7 grams | |
3 US teaspoons | 20.4 grams | |
3.1 US teaspoons | 21.1 grams | |
3.2 US teaspoons | 21.8 grams | |
3.3 US teaspoons | 22.4 grams | |
3.4 US teaspoons | 23.1 grams | |
3.5 US teaspoons | 23.8 grams | |
3.6 US teaspoons | 24.5 grams | |
3.7 US teaspoons | 25.2 grams | |
3.8 US teaspoons | 25.8 grams | |
3.9 US teaspoons | 26.5 grams | |
4 US teaspoons | 27.2 grams | |
4.1 US teaspoons | 27.9 grams | |
4.2 US teaspoons | 28.6 grams | |
4.3 US teaspoons | 29.2 grams |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.