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Chives, raw - Cups to Ounces Calculator | Chives, raw - Cups to Ounces Chart

2 1/3 cups of chives, raw in ounces

How many ounces of chives, raw in 2 1/3 cups?

2 1/3 cups of chives, raw equals 3.89 ( ~ 4) ounces*

How to convert ounces of chives, raw to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

2 1/3 cups of chives, raw weighs 3.89 ( ~ 4) ounces.

Explanation:
One cup of chives, raw equals 1.7 ounces.
So, multiply the value that you have in cups by 1.7.

Ounces of chives, raw equivalent in cups?

FAQs on chives, raw weight to volume conversion

2 1/3 cups of chives, raw equals how many ounces?

2 1/3 cups of chives, raw is equivalent 3.89 ( ~ 4) ounces.

How much is 3.89 ounces of chives, raw in cups?

3.89 ounces of chives, raw equals 2 1/3 ( ~ 2 1/3) cups.

Chives, Raw Conversion Chart Near 0.533 US Cup

US Cups to Ounces of Chives, raw
0.533 US cup0.89 (7/8) ounce
0.633 US cup1.06 (1) ounces
0.733 US cup1.22 (1 1/4) ounces
0.833 US cup1.39 (1 3/8) ounces
0.933 US cup1.56 (1 1/2) ounces
1.03 US cups1.72 (1 3/4) ounces
1.13 US cups1.89 (1 7/8) ounces
1.23 US cups2.05 (2) ounces
1.33 US cups2.22 (2 1/4) ounces
1.43 US cups2.39 (2 3/8) ounces
1.53 US cups2.55 (2 1/2) ounces
1.63 US cups2.72 (2 3/4) ounces
1.73 US cups2.89 (2 7/8) ounces
1.83 US cups3.05 (3) ounces
1.93 US cups3.22 (3 1/4) ounces
2.03 US cups3.39 (3 3/8) ounces
2.13 US cups3.56 (3 1/2) ounces
2.23 US cups3.72 (3 3/4) ounces
2.33 US cups3.89 (3 7/8) ounces
2.43 US cups4.06 (4) ounces
2.53 US cups4.22 (4 1/4) ounces
2.63 US cups4.39 (4 3/8) ounces
2.73 US cups4.56 (4 1/2) ounces
2.83 US cups4.72 (4 3/4) ounces
2.93 US cups4.89 (4 7/8) ounces
3.03 US cups5.06 (5) ounces
3.13 US cups5.22 (5 1/4) ounces
3.23 US cups5.39 (5 3/8) ounces
3.33 US cups5.56 (5 1/2) ounces
3.43 US cups5.72 (5 3/4) ounces
3.53 US cups5.89 (5 7/8) ounces
3.63 US cups6.06 (6) ounces
3.73 US cups6.23 (6 1/4) ounces
3.83 US cups6.39 (6 3/8) ounces
3.93 US cups6.56 (6 1/2) ounces
4.03 US cups6.73 (6 3/4) ounces
4.13 US cups6.89 (6 7/8) ounces

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.