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Grenadine syrup - Cups to Ounces Calculator | Grenadine syrup - Cups to Ounces Chart

2 1/3 cups of grenadine syrup in ounces

How many ounces of grenadine syrup in 2 1/3 cups?

2 1/3 cups of grenadine syrup equals 23 ( ~ 23) ounces*

How to convert ounces of grenadine syrup to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

2 1/3 cups of grenadine syrup weighs 23 ( ~ 23) ounces.

Explanation:
One cup of grenadine syrup equals 9.8 ounces.
So, multiply the value that you have in cups by 9.8.

Ounces of grenadine syrup equivalent in cups?

FAQs on grenadine syrup weight to volume conversion

2 1/3 cups of grenadine syrup equals how many ounces?

2 1/3 cups of grenadine syrup is equivalent 23 ( ~ 23) ounces.

How much is 23 ounces of grenadine syrup in cups?

23 ounces of grenadine syrup equals 2 1/3 ( ~ 2 1/3) cups.

Grenadine Syrup Conversion Chart Near 0.533 US Cup

US Cups to Ounces of Grenadine syrup
0.533 US cup5.25 (5 1/4) ounces
0.633 US cup6.23 (6 1/4) ounces
0.733 US cup7.22 (7 1/4) ounces
0.833 US cup8.2 (8 1/4) ounces
0.933 US cup9.19 (9 1/4) ounces
1.03 US cups10.1 (10 1/8) ounces
1.13 US cups11.1 (11 1/8) ounces
1.23 US cups12.1 (12 1/8) ounces
1.33 US cups13.1 (13 1/8) ounces
1.43 US cups14.1 (14 1/8) ounces
1.53 US cups15.1 (15 1/8) ounces
1.63 US cups16.1 (16) ounces
1.73 US cups17 (17) ounces
1.83 US cups18 (18) ounces
1.93 US cups19 (19) ounces
2.03 US cups20 (20) ounces
2.13 US cups21 (21) ounces
2.23 US cups22 (22) ounces
2.33 US cups22.9 (23) ounces
2.43 US cups23.9 (23 7/8) ounces
2.53 US cups24.9 (24 7/8) ounces
2.63 US cups25.9 (25 7/8) ounces
2.73 US cups26.9 (26 7/8) ounces
2.83 US cups27.9 (27 7/8) ounces
2.93 US cups28.9 (28 7/8) ounces
3.03 US cups29.8 (29 7/8) ounces
3.13 US cups30.8 (30 7/8) ounces
3.23 US cups31.8 (31 3/4) ounces
3.33 US cups32.8 (32 3/4) ounces
3.43 US cups33.8 (33 3/4) ounces
3.53 US cups34.8 (34 3/4) ounces
3.63 US cups35.7 (35 3/4) ounces
3.73 US cups36.7 (36 3/4) ounces
3.83 US cups37.7 (37 3/4) ounces
3.93 US cups38.7 (38 3/4) ounces
4.03 US cups39.7 (39 5/8) ounces
4.13 US cups40.7 (40 5/8) ounces

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.