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2 1/3 dsp of basil in ounces
How many ounces of basil in 2 1/3 dsp?
2 1/3 dsp of basil equals 0.069 ( ~ 1/8) ounce*
Volume to 'Weight' Converter
Ounces of basil equivalent in dsp?
FAQs on basil weight to volume conversion
2 1/3 dsp of basil equals how many ounces?
2 1/3 dsp of basil is equivalent 0.069 ( ~ 1/8) ounce.
How much is 0.069 ounce of basil in dsp?
0.069 ounce of basil equals 2 1/3 dsp.
Basil Conversion Chart Near 0.533 Dessert Spoon
Dessert Spoons to Ounces of Basil | ||
---|---|---|
0.533 dessert spoon | 0.0158 ounce | |
0.633 dessert spoon | 0.0187 ounce | |
0.733 dessert spoon | 0.0217 ounce | |
0.833 dessert spoon | 0.0246 ounce | |
0.933 dessert spoon | 0.0276 ounce | |
1.03 dessert spoons | 0.0304 ounce | |
1.13 dessert spoons | 0.0334 ounce | |
1.23 dessert spoons | 0.0364 ounce | |
1.33 dessert spoons | 0.0393 ounce | |
1.43 dessert spoons | 0.0423 ounce | |
1.53 dessert spoons | 0.0452 ounce | |
1.63 dessert spoons | 0.0482 ounce | |
1.73 dessert spoons | 0.0511 ounce | |
1.83 dessert spoons | 0.0541 ounce | |
1.93 dessert spoons | 0.057 ounce | |
2.03 dessert spoons | 0.06 ounce | |
2.13 dessert spoons | 0.063 ( | |
2.23 dessert spoons | 0.0659 ( | |
2.33 dessert spoons | 0.0689 ( | |
2.43 dessert spoons | 0.0718 ( | |
2.53 dessert spoons | 0.0748 ( | |
2.63 dessert spoons | 0.0777 ( | |
2.73 dessert spoons | 0.0807 ( | |
2.83 dessert spoons | 0.0836 ( | |
2.93 dessert spoons | 0.0866 ( | |
3.03 dessert spoons | 0.0896 ( | |
3.13 dessert spoons | 0.0925 ( | |
3.23 dessert spoons | 0.0955 ( | |
3.33 dessert spoons | 0.0984 ( | |
3.43 dessert spoons | 0.101 ( | |
3.53 dessert spoons | 0.104 ( | |
3.63 dessert spoons | 0.107 ( | |
3.73 dessert spoons | 0.11 ( | |
3.83 dessert spoons | 0.113 ( | |
3.93 dessert spoons | 0.116 ( | |
4.03 dessert spoons | 0.119 ( | |
4.13 dessert spoons | 0.122 ( |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.