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2 1/3 ounces of all purpose flour in grams
How many grams of all purpose flour in 2 1/3 ounces?
2 1/3 ounces of all purpose flour equals 35 grams*
Volume to 'Weight' Converter
Grams of all purpose flour equivalent in ounces?
FAQs on all purpose flour weight to volume conversion
2 1/3 ounces of all purpose flour equals how many grams?
2 1/3 ounces of all purpose flour is equivalent 35 grams.
How much is 35 grams of all purpose flour in ounces?
35 grams of all purpose flour equals 2 1/3 ( ~ 2 1/3) ounces.
All Purpose Flour Conversion Chart Near 0.533 US Fluid Ounce
US Fluid Ounces to Grams of All purpose flour | ||
---|---|---|
0.533 US fluid ounce | 7.99 grams | |
0.633 US fluid ounce | 9.49 grams | |
0.733 US fluid ounce | 11 grams | |
0.833 US fluid ounce | 12.5 grams | |
0.933 US fluid ounce | 14 grams | |
1.03 US fluid ounces | 15.4 grams | |
1.13 US fluid ounces | 16.9 grams | |
1.23 US fluid ounces | 18.4 grams | |
1.33 US fluid ounces | 19.9 grams | |
1.43 US fluid ounces | 21.4 grams | |
1.53 US fluid ounces | 22.9 grams | |
1.63 US fluid ounces | 24.4 grams | |
1.73 US fluid ounces | 25.9 grams | |
1.83 US fluid ounces | 27.4 grams | |
1.93 US fluid ounces | 28.9 grams | |
2.03 US fluid ounces | 30.4 grams | |
2.13 US fluid ounces | 31.9 grams | |
2.23 US fluid ounces | 33.4 grams | |
2.33 US fluid ounces | 34.9 grams | |
2.43 US fluid ounces | 36.4 grams | |
2.53 US fluid ounces | 37.9 grams | |
2.63 US fluid ounces | 39.4 grams | |
2.73 US fluid ounces | 40.9 grams | |
2.83 US fluid ounces | 42.4 grams | |
2.93 US fluid ounces | 43.9 grams | |
3.03 US fluid ounces | 45.4 grams | |
3.13 US fluid ounces | 46.9 grams | |
3.23 US fluid ounces | 48.4 grams | |
3.33 US fluid ounces | 49.9 grams | |
3.43 US fluid ounces | 51.4 grams | |
3.53 US fluid ounces | 52.9 grams | |
3.63 US fluid ounces | 54.4 grams | |
3.73 US fluid ounces | 55.9 grams | |
3.83 US fluid ounces | 57.4 grams | |
3.93 US fluid ounces | 58.9 grams | |
4.03 US fluid ounces | 60.4 grams | |
4.13 US fluid ounces | 61.9 grams |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.