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2 1/3 tbsp of sugar in pounds
How many pounds of sugar in 2 1/3 tbsp?
2 1/3 tbsp of sugar equals 0.0646 ( ~ 1/8) pound*
Volume to 'Weight' Converter
Pounds of sugar equivalent in tbsp?
FAQs on sugar weight to volume conversion
2 1/3 tbsp of sugar equals how many pounds?
2 1/3 tbsp of sugar is equivalent 0.0646 ( ~ 1/8) pound.
How much is 0.0646 pound of sugar in tbsp?
0.0646 pound of sugar equals 2 1/3 ( ~ 2 1/3) tbsp.
Sugar Conversion Chart Near 0.533 US Tablespoon
US Tablespoons to Pounds of Sugar | ||
---|---|---|
0.533 US tablespoon | 0.0148 pound | |
0.633 US tablespoon | 0.0175 pound | |
0.733 US tablespoon | 0.0203 pound | |
0.833 US tablespoon | 0.0231 pound | |
0.933 US tablespoon | 0.0259 pound | |
1.03 US tablespoons | 0.0285 pound | |
1.13 US tablespoons | 0.0313 pound | |
1.23 US tablespoons | 0.0341 pound | |
1.33 US tablespoons | 0.0369 pound | |
1.43 US tablespoons | 0.0396 pound | |
1.53 US tablespoons | 0.0424 pound | |
1.63 US tablespoons | 0.0452 pound | |
1.73 US tablespoons | 0.0479 pound | |
1.83 US tablespoons | 0.0507 pound | |
1.93 US tablespoons | 0.0535 pound | |
2.03 US tablespoons | 0.0562 pound | |
2.13 US tablespoons | 0.059 pound | |
2.23 US tablespoons | 0.0618 pound | |
2.33 US tablespoons | 0.0646 ( | |
2.43 US tablespoons | 0.0673 ( | |
2.53 US tablespoons | 0.0701 ( | |
2.63 US tablespoons | 0.0729 ( | |
2.73 US tablespoons | 0.0756 ( | |
2.83 US tablespoons | 0.0784 ( | |
2.93 US tablespoons | 0.0812 ( | |
3.03 US tablespoons | 0.084 ( | |
3.13 US tablespoons | 0.0867 ( | |
3.23 US tablespoons | 0.0895 ( | |
3.33 US tablespoons | 0.0923 ( | |
3.43 US tablespoons | 0.095 ( | |
3.53 US tablespoons | 0.0978 ( | |
3.63 US tablespoons | 0.101 ( | |
3.73 US tablespoons | 0.103 ( | |
3.83 US tablespoons | 0.106 ( | |
3.93 US tablespoons | 0.109 ( | |
4.03 US tablespoons | 0.112 ( | |
4.13 US tablespoons | 0.114 ( |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.