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2 1/4 oz of applesauce in ounces
How many ounces of applesauce in 2 1/4 oz?
2 1/4 oz of applesauce equals 2.48 ( ~ 2 1/2) ounces*
Volume to 'Weight' Converter
Ounces of applesauce equivalent in oz?
FAQs on applesauce weight to volume conversion
2 1/4 oz of applesauce equals how many ounces?
2 1/4 oz of applesauce is equivalent 2.48 ( ~ 2 1/2) ounces.
How much is 2.48 ounces of applesauce in oz?
2.48 ounces of applesauce equals 2 1/4 ( ~ 2 1/4) oz.
Applesauce Conversion Chart Near 0.45 US Fluid Ounce
US Fluid Ounces to Ounces of Applesauce | ||
---|---|---|
0.45 US fluid ounce | 0.496 ( | |
0.55 US fluid ounce | 0.606 ( | |
0.65 US fluid ounce | 0.717 ( | |
0.75 US fluid ounce | 0.827 ( | |
0.85 US fluid ounce | 0.937 ( | |
0.95 US fluid ounce | 1.05 (1) ounces | |
1.05 US fluid ounces | 1.16 (1 | |
1.15 US fluid ounces | 1.27 (1 | |
1.25 US fluid ounces | 1.38 (1 | |
1.35 US fluid ounces | 1.49 (1 | |
1.45 US fluid ounces | 1.6 (1 | |
1.55 US fluid ounces | 1.71 (1 | |
1.65 US fluid ounces | 1.82 (1 | |
1.75 US fluid ounces | 1.93 (1 | |
1.85 US fluid ounces | 2.04 (2) ounces | |
1.95 US fluid ounces | 2.15 (2 | |
2.05 US fluid ounces | 2.26 (2 | |
2.15 US fluid ounces | 2.37 (2 | |
2.25 US fluid ounces | 2.48 (2 | |
2.35 US fluid ounces | 2.59 (2 | |
2.45 US fluid ounces | 2.7 (2 | |
2.55 US fluid ounces | 2.81 (2 | |
2.65 US fluid ounces | 2.92 (2 | |
2.75 US fluid ounces | 3.03 (3) ounces | |
2.85 US fluid ounces | 3.14 (3 | |
2.95 US fluid ounces | 3.25 (3 | |
3.05 US fluid ounces | 3.36 (3 | |
3.15 US fluid ounces | 3.47 (3 | |
3.25 US fluid ounces | 3.58 (3 | |
3.35 US fluid ounces | 3.69 (3 | |
3.45 US fluid ounces | 3.8 (3 | |
3.55 US fluid ounces | 3.91 (3 | |
3.65 US fluid ounces | 4.02 (4) ounces | |
3.75 US fluid ounces | 4.13 (4 | |
3.85 US fluid ounces | 4.25 (4 | |
3.95 US fluid ounces | 4.36 (4 | |
4.05 US fluid ounces | 4.47 (4 |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.