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2 1/4 tbsp of buttermilk in grams
How many grams of buttermilk in 2 1/4 tbsp?
2 1/4 tbsp of buttermilk equals 34 grams*
Volume to 'Weight' Converter
Grams of buttermilk equivalent in tbsp?
FAQs on buttermilk weight to volume conversion
2 1/4 tbsp of buttermilk equals how many grams?
2 1/4 tbsp of buttermilk is equivalent 34 grams.
How much is 34 grams of buttermilk in tbsp?
34 grams of buttermilk equals 2 1/4 ( ~ 2 1/4) tbsp.
Buttermilk Conversion Chart Near 0.45 US Tablespoon
US Tablespoons to Grams of Buttermilk | ||
---|---|---|
0.45 US tablespoon | 6.81 grams | |
0.55 US tablespoon | 8.32 grams | |
0.65 US tablespoon | 9.83 grams | |
0.75 US tablespoon | 11.3 grams | |
0.85 US tablespoon | 12.9 grams | |
0.95 US tablespoon | 14.4 grams | |
1.05 US tablespoons | 15.9 grams | |
1.15 US tablespoons | 17.4 grams | |
1.25 US tablespoons | 18.9 grams | |
1.35 US tablespoons | 20.4 grams | |
1.45 US tablespoons | 21.9 grams | |
1.55 US tablespoons | 23.4 grams | |
1.65 US tablespoons | 25 grams | |
1.75 US tablespoons | 26.5 grams | |
1.85 US tablespoons | 28 grams | |
1.95 US tablespoons | 29.5 grams | |
2.05 US tablespoons | 31 grams | |
2.15 US tablespoons | 32.5 grams | |
2.25 US tablespoons | 34 grams | |
2.35 US tablespoons | 35.5 grams | |
2.45 US tablespoons | 37.1 grams | |
2.55 US tablespoons | 38.6 grams | |
2.65 US tablespoons | 40.1 grams | |
2.75 US tablespoons | 41.6 grams | |
2.85 US tablespoons | 43.1 grams | |
2.95 US tablespoons | 44.6 grams | |
3.05 US tablespoons | 46.1 grams | |
3.15 US tablespoons | 47.6 grams | |
3.25 US tablespoons | 49.2 grams | |
3.35 US tablespoons | 50.7 grams | |
3.45 US tablespoons | 52.2 grams | |
3.55 US tablespoons | 53.7 grams | |
3.65 US tablespoons | 55.2 grams | |
3.75 US tablespoons | 56.7 grams | |
3.85 US tablespoons | 58.2 grams | |
3.95 US tablespoons | 59.8 grams | |
4.05 US tablespoons | 61.3 grams |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.