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Whey - Cups to Grams Calculator | Whey - Cups to Grams Chart

2 2/3 cups of whey in grams

How many grams of whey in 2 2/3 cups?

2 2/3 cups of whey equals 353 grams*

How to convert grams of whey to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

2 2/3 cups of whey weighs 353 grams.

Explanation:
One cup of whey equals 130 grams.
So, multiply the value that you have in cups by 130.

Grams of whey equivalent in cups?

FAQs on whey weight to volume conversion

2 2/3 cups of whey equals how many grams?

2 2/3 cups of whey is equivalent 353 grams.

How much is 353 grams of whey in cups?

353 grams of whey equals 2 2/3 ( ~ 2 2/3) cups.

Whey Conversion Chart Near 0.867 US Cup

US Cups to Grams of Whey
0.867 US cup115 grams
0.967 US cup128 grams
1.07 US cups142 grams
1.17 US cups155 grams
1.27 US cups168 grams
1.37 US cups182 grams
1.47 US cups195 grams
1.57 US cups208 grams
1.67 US cups221 grams
1.77 US cups235 grams
1.87 US cups248 grams
1.97 US cups261 grams
2.07 US cups274 grams
2.17 US cups288 grams
2.27 US cups301 grams
2.37 US cups314 grams
2.47 US cups327 grams
2.57 US cups340 grams
2.67 US cups354 grams
2.77 US cups367 grams
2.87 US cups380 grams
2.97 US cups393 grams
3.07 US cups407 grams
3.17 US cups420 grams
3.27 US cups433 grams
3.37 US cups446 grams
3.47 US cups460 grams
3.57 US cups473 grams
3.67 US cups486 grams
3.77 US cups499 grams
3.87 US cups513 grams
3.97 US cups526 grams
4.07 US cups539 grams
4.17 US cups552 grams
4.27 US cups566 grams
4.37 US cups579 grams
4.47 US cups592 grams

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.