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2 2/3 dsp of flour in grams
How many grams of flour in 2 2/3 dsp?
2 2/3 dsp of flour equals 13.9 grams*
Volume to 'Weight' Converter
Grams of flour equivalent in dsp?
FAQs on flour weight to volume conversion
2 2/3 dsp of flour equals how many grams?
2 2/3 dsp of flour is equivalent 13.9 grams.
How much is 13.9 grams of flour in dsp?
13.9 grams of flour equals 2 2/3 dsp.
Flour Conversion Chart Near 0.867 Dessert Spoon
Dessert Spoons to Grams of Flour | ||
---|---|---|
0.867 dessert spoon | 4.51 grams | |
0.967 dessert spoon | 5.03 grams | |
1.07 dessert spoons | 5.57 grams | |
1.17 dessert spoons | 6.09 grams | |
1.27 dessert spoons | 6.61 grams | |
1.37 dessert spoons | 7.13 grams | |
1.47 dessert spoons | 7.65 grams | |
1.57 dessert spoons | 8.17 grams | |
1.67 dessert spoons | 8.69 grams | |
1.77 dessert spoons | 9.21 grams | |
1.87 dessert spoons | 9.73 grams | |
1.97 dessert spoons | 10.3 grams | |
2.07 dessert spoons | 10.8 grams | |
2.17 dessert spoons | 11.3 grams | |
2.27 dessert spoons | 11.8 grams | |
2.37 dessert spoons | 12.3 grams | |
2.47 dessert spoons | 12.9 grams | |
2.57 dessert spoons | 13.4 grams | |
2.67 dessert spoons | 13.9 grams | |
2.77 dessert spoons | 14.4 grams | |
2.87 dessert spoons | 14.9 grams | |
2.97 dessert spoons | 15.5 grams | |
3.07 dessert spoons | 16 grams | |
3.17 dessert spoons | 16.5 grams | |
3.27 dessert spoons | 17 grams | |
3.37 dessert spoons | 17.5 grams | |
3.47 dessert spoons | 18.1 grams | |
3.57 dessert spoons | 18.6 grams | |
3.67 dessert spoons | 19.1 grams | |
3.77 dessert spoons | 19.6 grams | |
3.87 dessert spoons | 20.1 grams | |
3.97 dessert spoons | 20.7 grams | |
4.07 dessert spoons | 21.2 grams | |
4.17 dessert spoons | 21.7 grams | |
4.27 dessert spoons | 22.2 grams | |
4.37 dessert spoons | 22.7 grams | |
4.47 dessert spoons | 23.3 grams |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.