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All purpose flour - Oz to Ounces Calculator | All purpose flour - Oz to Ounces Chart

2 2/3 oz of all purpose flour in ounces

How many ounces of all purpose flour in 2 2/3 oz?

2 2/3 oz of all purpose flour equals 1.41 ( ~ 1 1/3) ounces*

How to convert ounces of all purpose flour to oz?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

2 2/3 oz of all purpose flour weighs 1.41 ( ~ 1 1/3) ounces.

Explanation:
One oz of all purpose flour equals 0.53 ounces.
So, multiply the value that you have in oz by 0.53.

Ounces of all purpose flour equivalent in oz?

FAQs on all purpose flour weight to volume conversion

2 2/3 oz of all purpose flour equals how many ounces?

2 2/3 oz of all purpose flour is equivalent 1.41 ( ~ 1 1/3) ounces.

How much is 1.41 ounces of all purpose flour in oz?

1.41 ounces of all purpose flour equals 2 2/3 ( ~ 2 2/3) oz.

All Purpose Flour Conversion Chart Near 0.867 US Fluid Ounce

US Fluid Ounces to Ounces of All purpose flour
0.867 US fluid ounce0.459 (1/2) ounce
0.967 US fluid ounce0.511 (1/2) ounce
1.07 US fluid ounces0.566 (5/8) ounce
1.17 US fluid ounces0.619 (5/8) ounce
1.27 US fluid ounces0.672 (5/8) ounce
1.37 US fluid ounces0.725 (3/4) ounce
1.47 US fluid ounces0.777 (3/4) ounce
1.57 US fluid ounces0.83 (7/8) ounce
1.67 US fluid ounces0.883 (7/8) ounce
1.77 US fluid ounces0.936 (7/8) ounce
1.87 US fluid ounces0.989 (1) ounce
1.97 US fluid ounces1.04 (1) ounces
2.07 US fluid ounces1.09 (1 1/8) ounces
2.17 US fluid ounces1.15 (1 1/8) ounces
2.27 US fluid ounces1.2 (1 1/4) ounces
2.37 US fluid ounces1.25 (1 1/4) ounces
2.47 US fluid ounces1.31 (1 1/4) ounces
2.57 US fluid ounces1.36 (1 3/8) ounces
2.67 US fluid ounces1.41 (1 3/8) ounces
2.77 US fluid ounces1.47 (1 1/2) ounces
2.87 US fluid ounces1.52 (1 1/2) ounces
2.97 US fluid ounces1.57 (1 5/8) ounces
3.07 US fluid ounces1.62 (1 5/8) ounces
3.17 US fluid ounces1.68 (1 5/8) ounces
3.27 US fluid ounces1.73 (1 3/4) ounces
3.37 US fluid ounces1.78 (1 3/4) ounces
3.47 US fluid ounces1.84 (1 7/8) ounces
3.57 US fluid ounces1.89 (1 7/8) ounces
3.67 US fluid ounces1.94 (2) ounces
3.77 US fluid ounces1.99 (2) ounces
3.87 US fluid ounces2.05 (2) ounces
3.97 US fluid ounces2.1 (2 1/8) ounces
4.07 US fluid ounces2.15 (2 1/8) ounces
4.17 US fluid ounces2.21 (2 1/4) ounces
4.27 US fluid ounces2.26 (2 1/4) ounces
4.37 US fluid ounces2.31 (2 1/4) ounces
4.47 US fluid ounces2.36 (2 3/8) ounces

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.