HowMany.wiki

Contact Us!

Please get in touch with us if you:

  1. Have any suggestions
  2. Have any questions
  3. Have found an error/bug
  4. Anything else ...

To contact us, please click HERE.

Buttermilk - Tablespoons to Grams Calculator | Buttermilk - Tablespoons to Grams Chart

2 2/3 tablespoons of buttermilk in grams

How many grams of buttermilk in 2 2/3 tablespoons?

2 2/3 tablespoons of buttermilk equals 40.3 grams*

How to convert grams of buttermilk to tablespoons?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

2 2/3 tablespoons of buttermilk weighs 40.3 grams.

Explanation:
One tablespoon of buttermilk equals 15 grams.
So, multiply the value that you have in tablespoons by 15.

Grams of buttermilk equivalent in tablespoons?

FAQs on buttermilk weight to volume conversion

2 2/3 tablespoons of buttermilk equals how many grams?

2 2/3 tablespoons of buttermilk is equivalent 40.3 grams.

How much is 40.3 grams of buttermilk in tablespoons?

40.3 grams of buttermilk equals 2 2/3 ( ~ 2 2/3) tablespoons.

Buttermilk Conversion Chart Near 0.867 US Tablespoon

US Tablespoons to Grams of Buttermilk
0.867 US tablespoon13.1 grams
0.967 US tablespoon14.6 grams
1.07 US tablespoons16.2 grams
1.17 US tablespoons17.7 grams
1.27 US tablespoons19.2 grams
1.37 US tablespoons20.7 grams
1.47 US tablespoons22.2 grams
1.57 US tablespoons23.7 grams
1.67 US tablespoons25.3 grams
1.77 US tablespoons26.8 grams
1.87 US tablespoons28.3 grams
1.97 US tablespoons29.8 grams
2.07 US tablespoons31.3 grams
2.17 US tablespoons32.8 grams
2.27 US tablespoons34.3 grams
2.37 US tablespoons35.9 grams
2.47 US tablespoons37.4 grams
2.57 US tablespoons38.9 grams
2.67 US tablespoons40.4 grams
2.77 US tablespoons41.9 grams
2.87 US tablespoons43.4 grams
2.97 US tablespoons44.9 grams
3.07 US tablespoons46.4 grams
3.17 US tablespoons48 grams
3.27 US tablespoons49.5 grams
3.37 US tablespoons51 grams
3.47 US tablespoons52.5 grams
3.57 US tablespoons54 grams
3.67 US tablespoons55.5 grams
3.77 US tablespoons57 grams
3.87 US tablespoons58.5 grams
3.97 US tablespoons60.1 grams
4.07 US tablespoons61.6 grams
4.17 US tablespoons63.1 grams
4.27 US tablespoons64.6 grams
4.37 US tablespoons66.1 grams
4.47 US tablespoons67.6 grams

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.