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2 3/4 cups of boiled green soy beans in grams
How many grams of boiled green soy beans in 2 3/4 cups?
2 3/4 cups of boiled green soy beans equals 327 grams*
Volume to 'Weight' Converter
Grams of boiled green soy beans equivalent in cups?
FAQs on boiled green soy beans weight to volume conversion
2 3/4 cups of boiled green soy beans equals how many grams?
2 3/4 cups of boiled green soy beans is equivalent 327 grams.
How much is 327 grams of boiled green soy beans in cups?
327 grams of boiled green soy beans equals 2 3/4 ( ~ 2 3/4) cups.
Boiled Green Soy Beans Conversion Chart Near 0.95 US Cup
| US Cups to Grams of Boiled green soy beans | ||
|---|---|---|
| 0.95 US cup | 113 grams | |
| 1.05 US cups | 125 grams | |
| 1.15 US cups | 137 grams | |
| 1.25 US cups | 149 grams | |
| 1.35 US cups | 161 grams | |
| 1.45 US cups | 173 grams | |
| 1.55 US cups | 184 grams | |
| 1.65 US cups | 196 grams | |
| 1.75 US cups | 208 grams | |
| 1.85 US cups | 220 grams | |
| 1.95 US cups | 232 grams | |
| 2.05 US cups | 244 grams | |
| 2.15 US cups | 256 grams | |
| 2.25 US cups | 268 grams | |
| 2.35 US cups | 280 grams | |
| 2.45 US cups | 292 grams | |
| 2.55 US cups | 303 grams | |
| 2.65 US cups | 315 grams | |
| 2.75 US cups | 327 grams | |
| 2.85 US cups | 339 grams | |
| 2.95 US cups | 351 grams | |
| 3.05 US cups | 363 grams | |
| 3.15 US cups | 375 grams | |
| 3.25 US cups | 387 grams | |
| 3.35 US cups | 399 grams | |
| 3.45 US cups | 411 grams | |
| 3.55 US cups | 422 grams | |
| 3.65 US cups | 434 grams | |
| 3.75 US cups | 446 grams | |
| 3.85 US cups | 458 grams | |
| 3.95 US cups | 470 grams | |
| 4.05 US cups | 482 grams | |
| 4.15 US cups | 494 grams | |
| 4.25 US cups | 506 grams | |
| 4.35 US cups | 518 grams | |
| 4.45 US cups | 530 grams | |
| 4.55 US cups | 541 grams | |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.