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Yogurt - Cups to Grams Calculator | Yogurt - Cups to Grams Chart

3/4 cup of yogurt in grams

How many grams of yogurt in 3/4 cup?

3/4 cup of yogurt equals 184 grams*

How to convert grams of yogurt to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

3/4 cup of yogurt weighs 184 grams.

Explanation:
One cup of yogurt equals 250 grams.
So, multiply the value that you have in cups by 250.

Grams of yogurt equivalent in cups?

FAQs on yogurt weight to volume conversion

3/4 cup of yogurt equals how many grams?

3/4 cup of yogurt is equivalent 184 grams.

How much is 184 grams of yogurt in cups?

184 grams of yogurt equals 3/4 ( ~ 3/4) cup.

US cups to Grams of Yogurt Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

US cups to grams of Yogurt
1/16 US cup15.3 grams
1/8 US cup30.6 grams
1/4 US cup61.3 grams
1/3 US cup81.7 grams
1/2 US cup123 grams
2/3 US cup163 grams
3/4 US cup184 grams
1 US cup245 grams
1 1/16 US cups260 grams
1 1/8 US cups276 grams
1 1/4 US cups306 grams
1 1/3 US cups327 grams
1 1/2 US cups368 grams
1 2/3 US cups409 grams
1 3/4 US cups429 grams
2 US cups490 grams
2 1/16 US cups506 grams
2 1/8 US cups521 grams
2 1/4 US cups551 grams
2 1/3 US cups572 grams
2 1/2 US cups613 grams
3 US cups735 grams
4 US cups980 grams
5 US cups1230 grams
6 US cups1470 grams
8 US cups1960 grams

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.