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3 1/2 cups of all purpose flour in grams
How many grams of all purpose flour in 3 1/2 cups?
3 1/2 cups of all purpose flour equals 420 grams*
Volume to 'Weight' Converter
Grams of all purpose flour equivalent in cups?
FAQs on all purpose flour weight to volume conversion
3 1/2 cups of all purpose flour equals how many grams?
3 1/2 cups of all purpose flour is equivalent 420 grams.
How much is 420 grams of all purpose flour in cups?
420 grams of all purpose flour equals 3 1/2 ( ~ 3 1/2) cups.
All Purpose Flour Conversion Chart Near 1.7 US Cups
| US Cups to Grams of All purpose flour | ||
|---|---|---|
| 1.7 US cups | 204 grams | |
| 1.8 US cups | 216 grams | |
| 1.9 US cups | 228 grams | |
| 2 US cups | 240 grams | |
| 2.1 US cups | 252 grams | |
| 2.2 US cups | 264 grams | |
| 2.3 US cups | 276 grams | |
| 2.4 US cups | 288 grams | |
| 2.5 US cups | 300 grams | |
| 2.6 US cups | 312 grams | |
| 2.7 US cups | 324 grams | |
| 2.8 US cups | 336 grams | |
| 2.9 US cups | 348 grams | |
| 3 US cups | 360 grams | |
| 3.1 US cups | 372 grams | |
| 3.2 US cups | 384 grams | |
| 3.3 US cups | 396 grams | |
| 3.4 US cups | 408 grams | |
| 3.5 US cups | 420 grams | |
| 3.6 US cups | 432 grams | |
| 3.7 US cups | 444 grams | |
| 3.8 US cups | 456 grams | |
| 3.9 US cups | 468 grams | |
| 4 US cups | 480 grams | |
| 4.1 US cups | 492 grams | |
| 4.2 US cups | 504 grams | |
| 4.3 US cups | 516 grams | |
| 4.4 US cups | 528 grams | |
| 4.5 US cups | 540 grams | |
| 4.6 US cups | 552 grams | |
| 4.7 US cups | 564 grams | |
| 4.8 US cups | 576 grams | |
| 4.9 US cups | 588 grams | |
| 5 US cups | 600 grams | |
| 5.1 US cups | 612 grams | |
| 5.2 US cups | 624 grams | |
| 5.3 US cups | 636 grams | |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.