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3 1/2 ml of granulated sugar in grams
How many grams of granulated sugar in 3 1/2 ml?
3 1/2 ml of granulated sugar equals 2.96 grams*
Volume to 'Weight' Converter
Grams of granulated sugar equivalent in ml?
FAQs on granulated sugar weight to volume conversion
3 1/2 ml of granulated sugar equals how many grams?
3 1/2 ml of granulated sugar is equivalent 2.96 grams.
How much is 2.96 grams of granulated sugar in ml?
2.96 grams of granulated sugar equals 3 1/2 ml.
Granulated Sugar Conversion Chart Near 1.7 Milliliters
| Milliliters to Grams of Granulated sugar | ||
|---|---|---|
| 1.7 milliliters | 1.44 grams | |
| 1.8 milliliters | 1.52 grams | |
| 1.9 milliliters | 1.61 grams | |
| 2 milliliters | 1.69 grams | |
| 2.1 milliliters | 1.77 grams | |
| 2.2 milliliters | 1.86 grams | |
| 2.3 milliliters | 1.94 grams | |
| 2.4 milliliters | 2.03 grams | |
| 2.5 milliliters | 2.11 grams | |
| 2.6 milliliters | 2.2 grams | |
| 2.7 milliliters | 2.28 grams | |
| 2.8 milliliters | 2.37 grams | |
| 2.9 milliliters | 2.45 grams | |
| 3 milliliters | 2.54 grams | |
| 3.1 milliliters | 2.62 grams | |
| 3.2 milliliters | 2.7 grams | |
| 3.3 milliliters | 2.79 grams | |
| 3.4 milliliters | 2.87 grams | |
| 3.5 milliliters | 2.96 grams | |
| 3.6 milliliters | 3.04 grams | |
| 3.7 milliliters | 3.13 grams | |
| 3.8 milliliters | 3.21 grams | |
| 3.9 milliliters | 3.3 grams | |
| 4 milliliters | 3.38 grams | |
| 4.1 milliliters | 3.46 grams | |
| 4.2 milliliters | 3.55 grams | |
| 4.3 milliliters | 3.63 grams | |
| 4.4 milliliters | 3.72 grams | |
| 4.5 milliliters | 3.8 grams | |
| 4.6 milliliters | 3.89 grams | |
| 4.7 milliliters | 3.97 grams | |
| 4.8 milliliters | 4.06 grams | |
| 4.9 milliliters | 4.14 grams | |
| 5 milliliters | 4.23 grams | |
| 5.1 milliliters | 4.31 grams | |
| 5.2 milliliters | 4.39 grams | |
| 5.3 milliliters | 4.48 grams | |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.