HowMany.wiki

Contact Us!

Please get in touch with us if you:

  1. Have any suggestions
  2. Have any questions
  3. Have found an error/bug
  4. Anything else ...

To contact us, please click HERE.

Basil - Tablespoons to Ounces Calculator | Basil - Tablespoons to Ounces Chart

3 1/2 tablespoons of basil in ounces

How many ounces of basil in 3 1/2 tablespoons?

3 1/2 tablespoons of basil equals 0.155 ( ~ 1/8) ounce*

How to convert ounces of basil to tablespoons?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

3 1/2 tablespoons of basil weighs 0.155 ( ~ 1/8) ounce.

Explanation:
One tablespoon of basil equals 0.044 ounces.
So, multiply the value that you have in tablespoons by 0.044.

Ounces of basil equivalent in tablespoons?

FAQs on basil weight to volume conversion

3 1/2 tablespoons of basil equals how many ounces?

3 1/2 tablespoons of basil is equivalent 0.155 ( ~ 1/8) ounce.

How much is 0.155 ounce of basil in tablespoons?

0.155 ounce of basil equals 3 1/2 ( ~ 3 1/2) tablespoons.

Basil Conversion Chart Near 1.7 US Tablespoons

US Tablespoons to Ounces of Basil
1.7 US tablespoons0.0754 (1/8) ounce
1.8 US tablespoons0.0798 (1/8) ounce
1.9 US tablespoons0.0842 (1/8) ounce
2 US tablespoons0.0887 (1/8) ounce
2.1 US tablespoons0.0931 (1/8) ounce
2.2 US tablespoons0.0975 (1/8) ounce
2.3 US tablespoons0.102 (1/8) ounce
2.4 US tablespoons0.106 (1/8) ounce
2.5 US tablespoons0.111 (1/8) ounce
2.6 US tablespoons0.115 (1/8) ounce
2.7 US tablespoons0.12 (1/8) ounce
2.8 US tablespoons0.124 (1/8) ounce
2.9 US tablespoons0.129 (1/8) ounce
3 US tablespoons0.133 (1/8) ounce
3.1 US tablespoons0.137 (1/8) ounce
3.2 US tablespoons0.142 (1/8) ounce
3.3 US tablespoons0.146 (1/8) ounce
3.4 US tablespoons0.151 (1/8) ounce
3.5 US tablespoons0.155 (1/8) ounce
3.6 US tablespoons0.16 (1/8) ounce
3.7 US tablespoons0.164 (1/8) ounce
3.8 US tablespoons0.168 (1/8) ounce
3.9 US tablespoons0.173 (1/8) ounce
4 US tablespoons0.177 (1/8) ounce
4.1 US tablespoons0.182 (1/8) ounce
4.2 US tablespoons0.186 (1/8) ounce
4.3 US tablespoons0.191 (1/4) ounce
4.4 US tablespoons0.195 (1/4) ounce
4.5 US tablespoons0.2 (1/4) ounce
4.6 US tablespoons0.204 (1/4) ounce
4.7 US tablespoons0.208 (1/4) ounce
4.8 US tablespoons0.213 (1/4) ounce
4.9 US tablespoons0.217 (1/4) ounce
5 US tablespoons0.222 (1/4) ounce
5.1 US tablespoons0.226 (1/4) ounce
5.2 US tablespoons0.231 (1/4) ounce
5.3 US tablespoons0.235 (1/4) ounce

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.