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Maize fermented flour - Cups to Ounces Calculator | Maize fermented flour - Cups to Ounces Chart

3 1/3 cups of maize fermented flour in ounces

How many ounces of maize fermented flour in 3 1/3 cups?

3 1/3 cups of maize fermented flour equals 15.3 ( ~ 15 1/3) ounces*

How to convert ounces of maize fermented flour to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

3 1/3 cups of maize fermented flour weighs 15.3 ( ~ 15 1/3) ounces.

Explanation:
One cup of maize fermented flour equals 4.6 ounces.
So, multiply the value that you have in cups by 4.6.

Ounces of maize fermented flour equivalent in cups?

FAQs on maize fermented flour weight to volume conversion

3 1/3 cups of maize fermented flour equals how many ounces?

3 1/3 cups of maize fermented flour is equivalent 15.3 ( ~ 15 1/3) ounces.

How much is 15.3 ounces of maize fermented flour in cups?

15.3 ounces of maize fermented flour equals 3 1/3 ( ~ 3 1/3) cups.

Maize Fermented Flour Conversion Chart Near 1.533 US Cups

US Cups to Ounces of Maize fermented flour
1.53 US cups7.02 (7) ounces
1.63 US cups7.48 (7 1/2) ounces
1.73 US cups7.94 (8) ounces
1.83 US cups8.4 (8 3/8) ounces
1.93 US cups8.86 (8 7/8) ounces
2.03 US cups9.32 (9 3/8) ounces
2.13 US cups9.78 (9 3/4) ounces
2.23 US cups10.2 (10 1/4) ounces
2.33 US cups10.7 (10 3/4) ounces
2.43 US cups11.2 (11 1/8) ounces
2.53 US cups11.6 (11 5/8) ounces
2.63 US cups12.1 (12 1/8) ounces
2.73 US cups12.5 (12 1/2) ounces
2.83 US cups13 (13) ounces
2.93 US cups13.4 (13 1/2) ounces
3.03 US cups13.9 (13 7/8) ounces
3.13 US cups14.4 (14 3/8) ounces
3.23 US cups14.8 (14 7/8) ounces
3.33 US cups15.3 (15 1/4) ounces
3.43 US cups15.7 (15 3/4) ounces
3.53 US cups16.2 (16 1/4) ounces
3.63 US cups16.7 (16 5/8) ounces
3.73 US cups17.1 (17 1/8) ounces
3.83 US cups17.6 (17 5/8) ounces
3.93 US cups18 (18) ounces
4.03 US cups18.5 (18 1/2) ounces
4.13 US cups19 (19) ounces
4.23 US cups19.4 (19 3/8) ounces
4.33 US cups19.9 (19 7/8) ounces
4.43 US cups20.3 (20 3/8) ounces
4.53 US cups20.8 (20 3/4) ounces
4.63 US cups21.3 (21 1/4) ounces
4.73 US cups21.7 (21 3/4) ounces
4.83 US cups22.2 (22 1/8) ounces
4.93 US cups22.6 (22 5/8) ounces
5.03 US cups23.1 (23 1/8) ounces
5.13 US cups23.5 (23 1/2) ounces

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.