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Whey - Cups to Grams Calculator | Whey - Cups to Grams Chart

3 1/3 cups of whey in grams

How many grams of whey in 3 1/3 cups?

3 1/3 cups of whey equals 442 grams*

How to convert grams of whey to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

3 1/3 cups of whey weighs 442 grams.

Explanation:
One cup of whey equals 130 grams.
So, multiply the value that you have in cups by 130.

Grams of whey equivalent in cups?

FAQs on whey weight to volume conversion

3 1/3 cups of whey equals how many grams?

3 1/3 cups of whey is equivalent 442 grams.

How much is 442 grams of whey in cups?

442 grams of whey equals 3 1/3 ( ~ 3 1/3) cups.

Whey Conversion Chart Near 1.533 US Cups

US Cups to Grams of Whey
1.53 US cups203 grams
1.63 US cups216 grams
1.73 US cups229 grams
1.83 US cups242 grams
1.93 US cups256 grams
2.03 US cups269 grams
2.13 US cups282 grams
2.23 US cups295 grams
2.33 US cups309 grams
2.43 US cups322 grams
2.53 US cups335 grams
2.63 US cups348 grams
2.73 US cups362 grams
2.83 US cups375 grams
2.93 US cups388 grams
3.03 US cups401 grams
3.13 US cups415 grams
3.23 US cups428 grams
3.33 US cups441 grams
3.43 US cups454 grams
3.53 US cups468 grams
3.63 US cups481 grams
3.73 US cups494 grams
3.83 US cups507 grams
3.93 US cups521 grams
4.03 US cups534 grams
4.13 US cups547 grams
4.23 US cups560 grams
4.33 US cups574 grams
4.43 US cups587 grams
4.53 US cups600 grams
4.63 US cups613 grams
4.73 US cups627 grams
4.83 US cups640 grams
4.93 US cups653 grams
5.03 US cups666 grams
5.13 US cups680 grams

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.