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Salted butter - Oz to Ounces Calculator | Salted butter - Oz to Ounces Chart

3 1/3 oz of salted butter in ounces

How many ounces of salted butter in 3 1/3 oz?

3 1/3 oz of salted butter equals 3.3 ( ~ 3 1/3) ounces*

How to convert ounces of salted butter to oz?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

3 1/3 oz of salted butter weighs 3.3 ( ~ 3 1/3) ounces.

Explanation:
One oz of salted butter equals 0.99 ounces.
So, multiply the value that you have in oz by 0.99.

Ounces of salted butter equivalent in oz?

FAQs on salted butter weight to volume conversion

3 1/3 oz of salted butter equals how many ounces?

3 1/3 oz of salted butter is equivalent 3.3 ( ~ 3 1/3) ounces.

How much is 3.3 ounces of salted butter in oz?

3.3 ounces of salted butter equals 3 1/3 ( ~ 3 1/3) oz.

Salted Butter Conversion Chart Near 1.533 US Fluid Ounces

US Fluid Ounces to Ounces of Salted butter
1.53 US fluid ounces1.52 (1 1/2) ounces
1.63 US fluid ounces1.62 (1 5/8) ounces
1.73 US fluid ounces1.71 (1 3/4) ounces
1.83 US fluid ounces1.81 (1 7/8) ounces
1.93 US fluid ounces1.91 (1 7/8) ounces
2.03 US fluid ounces2.01 (2) ounces
2.13 US fluid ounces2.11 (2 1/8) ounces
2.23 US fluid ounces2.21 (2 1/4) ounces
2.33 US fluid ounces2.31 (2 1/4) ounces
2.43 US fluid ounces2.41 (2 3/8) ounces
2.53 US fluid ounces2.51 (2 1/2) ounces
2.63 US fluid ounces2.61 (2 5/8) ounces
2.73 US fluid ounces2.71 (2 3/4) ounces
2.83 US fluid ounces2.8 (2 3/4) ounces
2.93 US fluid ounces2.9 (2 7/8) ounces
3.03 US fluid ounces3 (3) ounces
3.13 US fluid ounces3.1 (3 1/8) ounces
3.23 US fluid ounces3.2 (3 1/4) ounces
3.33 US fluid ounces3.3 (3 1/4) ounces
3.43 US fluid ounces3.4 (3 3/8) ounces
3.53 US fluid ounces3.5 (3 1/2) ounces
3.63 US fluid ounces3.6 (3 5/8) ounces
3.73 US fluid ounces3.7 (3 3/4) ounces
3.83 US fluid ounces3.8 (3 3/4) ounces
3.93 US fluid ounces3.89 (3 7/8) ounces
4.03 US fluid ounces3.99 (4) ounces
4.13 US fluid ounces4.09 (4 1/8) ounces
4.23 US fluid ounces4.19 (4 1/4) ounces
4.33 US fluid ounces4.29 (4 1/4) ounces
4.43 US fluid ounces4.39 (4 3/8) ounces
4.53 US fluid ounces4.49 (4 1/2) ounces
4.63 US fluid ounces4.59 (4 5/8) ounces
4.73 US fluid ounces4.69 (4 3/4) ounces
4.83 US fluid ounces4.79 (4 3/4) ounces
4.93 US fluid ounces4.89 (4 7/8) ounces
5.03 US fluid ounces4.98 (5) ounces
5.13 US fluid ounces5.08 (5 1/8) ounces

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.