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3 1/3 tbsp of usda rye flour in pounds
How many pounds of usda rye flour in 3 1/3 tbsp?
3 1/3 tbsp of usda rye flour equals 0.0468 pound*
Volume to 'Weight' Converter
Pounds of usda rye flour equivalent in tbsp?
FAQs on usda rye flour weight to volume conversion
3 1/3 tbsp of usda rye flour equals how many pounds?
3 1/3 tbsp of usda rye flour is equivalent 0.0468 pound.
How much is 0.0468 pound of usda rye flour in tbsp?
0.0468 pound of usda rye flour equals 3 1/3 ( ~ 3 1/3) tbsp.
Usda Rye Flour Conversion Chart Near 1.533 US Tablespoons
US Tablespoons to Pounds of Usda rye flour | ||
---|---|---|
1.53 US tablespoons | 0.0215 pound | |
1.63 US tablespoons | 0.0229 pound | |
1.73 US tablespoons | 0.0243 pound | |
1.83 US tablespoons | 0.0257 pound | |
1.93 US tablespoons | 0.0271 pound | |
2.03 US tablespoons | 0.0285 pound | |
2.13 US tablespoons | 0.0299 pound | |
2.23 US tablespoons | 0.0313 pound | |
2.33 US tablespoons | 0.0327 pound | |
2.43 US tablespoons | 0.0341 pound | |
2.53 US tablespoons | 0.0355 pound | |
2.63 US tablespoons | 0.037 pound | |
2.73 US tablespoons | 0.0384 pound | |
2.83 US tablespoons | 0.0398 pound | |
2.93 US tablespoons | 0.0412 pound | |
3.03 US tablespoons | 0.0426 pound | |
3.13 US tablespoons | 0.044 pound | |
3.23 US tablespoons | 0.0454 pound | |
3.33 US tablespoons | 0.0468 pound | |
3.43 US tablespoons | 0.0482 pound | |
3.53 US tablespoons | 0.0496 pound | |
3.63 US tablespoons | 0.051 pound | |
3.73 US tablespoons | 0.0524 pound | |
3.83 US tablespoons | 0.0538 pound | |
3.93 US tablespoons | 0.0552 pound | |
4.03 US tablespoons | 0.0566 pound | |
4.13 US tablespoons | 0.058 pound | |
4.23 US tablespoons | 0.0594 pound | |
4.33 US tablespoons | 0.0608 pound | |
4.43 US tablespoons | 0.0622 pound | |
4.53 US tablespoons | 0.0636 ( | |
4.63 US tablespoons | 0.0651 ( | |
4.73 US tablespoons | 0.0665 ( | |
4.83 US tablespoons | 0.0679 ( | |
4.93 US tablespoons | 0.0693 ( | |
5.03 US tablespoons | 0.0707 ( | |
5.13 US tablespoons | 0.0721 ( |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.