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Maple syrup - Tablespoons to Pounds Calculator | Maple syrup - Tablespoons to Pounds Chart

3 2/3 tablespoons of maple syrup in pounds

How many pounds of maple syrup in 3 2/3 tablespoons?

3 2/3 tablespoons of maple syrup equals 0.121 ( ~ 1/8) pound*

How to convert pounds of maple syrup to tablespoons?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

3 2/3 tablespoons of maple syrup weighs 0.121 ( ~ 1/8) pound.

Explanation:
One tablespoon of maple syrup equals 0.033 pounds.
So, multiply the value that you have in tablespoons by 0.033.

Pounds of maple syrup equivalent in tablespoons?

FAQs on maple syrup weight to volume conversion

3 2/3 tablespoons of maple syrup equals how many pounds?

3 2/3 tablespoons of maple syrup is equivalent 0.121 ( ~ 1/8) pound.

How much is 0.121 pound of maple syrup in tablespoons?

0.121 pound of maple syrup equals 3 2/3 ( ~ 3 2/3) tablespoons.

Maple Syrup Conversion Chart Near 1.867 US Tablespoons

US Tablespoons to Pounds of Maple syrup
1.87 US tablespoons0.0616 pound
1.97 US tablespoons0.0649 (1/8) pound
2.07 US tablespoons0.0682 (1/8) pound
2.17 US tablespoons0.0714 (1/8) pound
2.27 US tablespoons0.0747 (1/8) pound
2.37 US tablespoons0.078 (1/8) pound
2.47 US tablespoons0.0813 (1/8) pound
2.57 US tablespoons0.0846 (1/8) pound
2.67 US tablespoons0.0879 (1/8) pound
2.77 US tablespoons0.0912 (1/8) pound
2.87 US tablespoons0.0945 (1/8) pound
2.97 US tablespoons0.0978 (1/8) pound
3.07 US tablespoons0.101 (1/8) pound
3.17 US tablespoons0.104 (1/8) pound
3.27 US tablespoons0.108 (1/8) pound
3.37 US tablespoons0.111 (1/8) pound
3.47 US tablespoons0.114 (1/8) pound
3.57 US tablespoons0.118 (1/8) pound
3.67 US tablespoons0.121 (1/8) pound
3.77 US tablespoons0.124 (1/8) pound
3.87 US tablespoons0.127 (1/8) pound
3.97 US tablespoons0.131 (1/8) pound
4.07 US tablespoons0.134 (1/8) pound
4.17 US tablespoons0.137 (1/8) pound
4.27 US tablespoons0.141 (1/8) pound
4.37 US tablespoons0.144 (1/8) pound
4.47 US tablespoons0.147 (1/8) pound
4.57 US tablespoons0.15 (1/8) pound
4.67 US tablespoons0.154 (1/8) pound
4.77 US tablespoons0.157 (1/8) pound
4.87 US tablespoons0.16 (1/8) pound
4.97 US tablespoons0.164 (1/8) pound
5.07 US tablespoons0.167 (1/8) pound
5.17 US tablespoons0.17 (1/8) pound
5.27 US tablespoons0.174 (1/8) pound
5.37 US tablespoons0.177 (1/8) pound
5.47 US tablespoons0.18 (1/8) pound

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.