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Oat flour - Oz to Ounces Calculator | Oat flour - Oz to Ounces Chart

4 oz of oat flour in ounces

How many ounces of oat flour in 4 oz?

4 oz of oat flour equals 2.21 ( ~ 2 1/4) ounces*

How to convert ounces of oat flour to oz?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

4 oz of oat flour weighs 2.21 ( ~ 2 1/4) ounces.

Explanation:
One oz of oat flour equals 0.55 ounces.
So, multiply the value that you have in oz by 0.55.

Ounces of oat flour equivalent in oz?

FAQs on oat flour weight to volume conversion

4 oz of oat flour equals how many ounces?

4 oz of oat flour is equivalent 2.21 ( ~ 2 1/4) ounces.

How much is 2.21 ounces of oat flour in oz?

2.21 ounces of oat flour equals 4 oz.

Oat Flour Conversion Chart Near 2.2 US Fluid Ounces

US Fluid Ounces to Ounces of Oat flour
2.2 US fluid ounces1.22 (1 1/4) ounces
2.3 US fluid ounces1.27 (1 1/4) ounces
2.4 US fluid ounces1.33 (1 3/8) ounces
2.5 US fluid ounces1.38 (1 3/8) ounces
2.6 US fluid ounces1.44 (1 3/8) ounces
2.7 US fluid ounces1.49 (1 1/2) ounces
2.8 US fluid ounces1.55 (1 1/2) ounces
2.9 US fluid ounces1.6 (1 5/8) ounces
3 US fluid ounces1.66 (1 5/8) ounces
3.1 US fluid ounces1.71 (1 3/4) ounces
3.2 US fluid ounces1.77 (1 3/4) ounces
3.3 US fluid ounces1.82 (1 7/8) ounces
3.4 US fluid ounces1.88 (1 7/8) ounces
3.5 US fluid ounces1.94 (1 7/8) ounces
3.6 US fluid ounces1.99 (2) ounces
3.7 US fluid ounces2.05 (2) ounces
3.8 US fluid ounces2.1 (2 1/8) ounces
3.9 US fluid ounces2.16 (2 1/8) ounces
4 US fluid ounces2.21 (2 1/4) ounces
4.1 US fluid ounces2.27 (2 1/4) ounces
4.2 US fluid ounces2.32 (2 3/8) ounces
4.3 US fluid ounces2.38 (2 3/8) ounces
4.4 US fluid ounces2.43 (2 3/8) ounces
4.5 US fluid ounces2.49 (2 1/2) ounces
4.6 US fluid ounces2.54 (2 1/2) ounces
4.7 US fluid ounces2.6 (2 5/8) ounces
4.8 US fluid ounces2.65 (2 5/8) ounces
4.9 US fluid ounces2.71 (2 3/4) ounces
5 US fluid ounces2.76 (2 3/4) ounces
5.1 US fluid ounces2.82 (2 7/8) ounces
5.2 US fluid ounces2.87 (2 7/8) ounces
5.3 US fluid ounces2.93 (2 7/8) ounces
5.4 US fluid ounces2.99 (3) ounces
5.5 US fluid ounces3.04 (3) ounces
5.6 US fluid ounces3.1 (3 1/8) ounces
5.7 US fluid ounces3.15 (3 1/8) ounces
5.8 US fluid ounces3.21 (3 1/4) ounces

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.