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4 tablespoons of polenta in grams
How many grams of polenta in 4 tablespoons?
4 tablespoons of polenta equals 40 grams*
Volume to 'Weight' Converter
Grams of polenta equivalent in tablespoons?
FAQs on polenta weight to volume conversion
4 tablespoons of polenta equals how many grams?
4 tablespoons of polenta is equivalent 40 grams.
How much is 40 grams of polenta in tablespoons?
40 grams of polenta equals 4 tablespoons.
Polenta Conversion Chart Near 2.2 US Tablespoons
| US Tablespoons to Grams of Polenta | ||
|---|---|---|
| 2.2 US tablespoons | 22 grams | |
| 2.3 US tablespoons | 23 grams | |
| 2.4 US tablespoons | 24 grams | |
| 2.5 US tablespoons | 25 grams | |
| 2.6 US tablespoons | 26 grams | |
| 2.7 US tablespoons | 27 grams | |
| 2.8 US tablespoons | 28 grams | |
| 2.9 US tablespoons | 29 grams | |
| 3 US tablespoons | 30 grams | |
| 3.1 US tablespoons | 31 grams | |
| 3.2 US tablespoons | 32 grams | |
| 3.3 US tablespoons | 33 grams | |
| 3.4 US tablespoons | 34 grams | |
| 3.5 US tablespoons | 35 grams | |
| 3.6 US tablespoons | 36 grams | |
| 3.7 US tablespoons | 37 grams | |
| 3.8 US tablespoons | 38 grams | |
| 3.9 US tablespoons | 39 grams | |
| 4 US tablespoons | 40 grams | |
| 4.1 US tablespoons | 41 grams | |
| 4.2 US tablespoons | 42 grams | |
| 4.3 US tablespoons | 43 grams | |
| 4.4 US tablespoons | 44 grams | |
| 4.5 US tablespoons | 45 grams | |
| 4.6 US tablespoons | 46 grams | |
| 4.7 US tablespoons | 47 grams | |
| 4.8 US tablespoons | 48 grams | |
| 4.9 US tablespoons | 49 grams | |
| 5 US tablespoons | 50 grams | |
| 5.1 US tablespoons | 51 grams | |
| 5.2 US tablespoons | 52 grams | |
| 5.3 US tablespoons | 53 grams | |
| 5.4 US tablespoons | 54 grams | |
| 5.5 US tablespoons | 55 grams | |
| 5.6 US tablespoons | 56 grams | |
| 5.7 US tablespoons | 57 grams | |
| 5.8 US tablespoons | 58 grams | |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.