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Cream - Tbsp to Pounds Calculator | Cream - Tbsp to Pounds Chart

4 tbsp of cream in pounds

How many pounds of cream in 4 tbsp?

4 tbsp of cream equals 0.132 ( ~ 1/8) pound*

How to convert pounds of cream to tbsp?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

4 tbsp of cream weighs 0.132 ( ~ 1/8) pound.

Explanation:
One tbsp of cream equals 0.033 pounds.
So, multiply the value that you have in tbsp by 0.033.

Pounds of cream equivalent in tbsp?

FAQs on cream weight to volume conversion

4 tbsp of cream equals how many pounds?

4 tbsp of cream is equivalent 0.132 ( ~ 1/8) pound.

How much is 0.132 pound of cream in tbsp?

0.132 pound of cream equals 4 tbsp.

Cream Conversion Chart Near 2.2 US Tablespoons

US Tablespoons to Pounds of Cream
2.2 US tablespoons0.0727 (1/8) pound
2.3 US tablespoons0.076 (1/8) pound
2.4 US tablespoons0.0793 (1/8) pound
2.5 US tablespoons0.0826 (1/8) pound
2.6 US tablespoons0.0859 (1/8) pound
2.7 US tablespoons0.0893 (1/8) pound
2.8 US tablespoons0.0926 (1/8) pound
2.9 US tablespoons0.0959 (1/8) pound
3 US tablespoons0.0992 (1/8) pound
3.1 US tablespoons0.102 (1/8) pound
3.2 US tablespoons0.106 (1/8) pound
3.3 US tablespoons0.109 (1/8) pound
3.4 US tablespoons0.112 (1/8) pound
3.5 US tablespoons0.116 (1/8) pound
3.6 US tablespoons0.119 (1/8) pound
3.7 US tablespoons0.122 (1/8) pound
3.8 US tablespoons0.126 (1/8) pound
3.9 US tablespoons0.129 (1/8) pound
4 US tablespoons0.132 (1/8) pound
4.1 US tablespoons0.136 (1/8) pound
4.2 US tablespoons0.139 (1/8) pound
4.3 US tablespoons0.142 (1/8) pound
4.4 US tablespoons0.145 (1/8) pound
4.5 US tablespoons0.149 (1/8) pound
4.6 US tablespoons0.152 (1/8) pound
4.7 US tablespoons0.155 (1/8) pound
4.8 US tablespoons0.159 (1/8) pound
4.9 US tablespoons0.162 (1/8) pound
5 US tablespoons0.165 (1/8) pound
5.1 US tablespoons0.169 (1/8) pound
5.2 US tablespoons0.172 (1/8) pound
5.3 US tablespoons0.175 (1/8) pound
5.4 US tablespoons0.179 (1/8) pound
5.5 US tablespoons0.182 (1/8) pound
5.6 US tablespoons0.185 (1/8) pound
5.7 US tablespoons0.188 (1/4) pound
5.8 US tablespoons0.192 (1/4) pound

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.